Hot and spicy stuffed chillies are a bold and flavorful appetizer or side dish that packs a punch. Combining the heat of red hot chili peppers with the creamy texture of feta cheese and aromatic herbs like basil and oregano, this dish is perfect for those who enjoy a bit of spice in their meals.
- For a milder version, you can use milder peppers such as jalapeños or bell peppers.
- Make sure to wear gloves while handling the chili peppers to avoid skin irritation.
- If you prefer a creamier stuffing, you can blend the feta cheese with a bit of cream cheese.
- To enhance the flavor, you can grill the stuffed chillies for a few minutes before serving.
Hot and spicy stuffed chillies are an excellent choice for spice enthusiasts looking to try something new. With just a few simple ingredients and some handy tips, you can easily create this delicious and fiery dish that's sure to impress. Enjoy your culinary creation with friends and family!
Nutrition Facts | |
---|---|
Serving Size | 100 grams |
Energy | |
Calories 180kcal | 9% |
Protein | |
Protein 9g | 6% |
Carbohydrates | |
Carbohydrates 8g | 2% |
Fiber 1.69g | 4% |
Sugar 2.23g | 2% |
Fat | |
Fat 13g | 15% |
Saturated 8g | 26% |
Cholesterol 50mg | - |
Vitamins | |
Vitamin A 100ug | 11% |
Choline 14mg | 3% |
Vitamin B1 0.12mg | 10% |
Vitamin B2 0.53mg | 41% |
Vitamin B3 1.20mg | 8% |
Vitamin B6 0.48mg | 28% |
Vitamin B9 36ug | 9% |
Vitamin B12 0.97ug | 40% |
Vitamin C 60mg | 64% |
Vitamin E 0.85mg | 6% |
Vitamin K 30ug | 25% |
Minerals | |
Calcium, Ca 330mg | 26% |
Copper, Cu 0.09mg | 10% |
Iron, Fe 1.77mg | 16% |
Magnesium, Mg 27mg | 7% |
Phosphorus, P 220mg | 17% |
Potassium, K 200mg | 6% |
Selenium, Se 9ug | 16% |
Sodium, Na 660mg | 44% |
Zinc, Zn 1.84mg | 17% |
Water | |
Water 70g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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