The low-carb ginger garlic veggie stir-fry with sesame oil is a quick, healthy, and flavorful meal that features a medley of fresh vegetables. Perfect for a nutritious lunch or dinner, this stir-fry is rich in vitamins and minerals while keeping the carb count low. The combination of ginger, garlic, and sesame oil provides a delightful aromatic and savory taste, making it both satisfying and delicious.
- Cut all your vegetables to similar sizes to ensure even cooking.
- Preheat your pan and make sure it’s hot before adding sesame oil to achieve a perfect stir-fry texture.
- Do not overcook the vegetables; they should be tender-crisp to maintain their nutrients and freshness.
- Feel free to customize with other low-carb vegetables like zucchini or spinach.
- For extra protein, add tofu, chicken, or shrimp to the stir-fry.
- Prepare all ingredients before you start cooking, as stir-frying is a quick process and requires your full attention.
This low-carb ginger garlic veggie stir-fry is not only simple to make but also packed with flavor and nutrition. Whether you're looking for a quick weeknight dinner or a healthy meal prep option, this recipe delivers. Enjoy the wholesome goodness of fresh vegetables infused with the zest of ginger, the aroma of garlic, and the distinct taste of sesame oil.
Nutrition Facts | |
---|---|
Serving Size | 110 grams |
Energy | |
Calories 66kcal | 3% |
Protein | |
Protein 2.31g | 2% |
Carbohydrates | |
Carbohydrates 7g | 2% |
Fiber 2.04g | 5% |
Sugar 2.94g | 3% |
Fat | |
Fat 3.64g | 4% |
Saturated 0.54g | 2% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 36ug | 4% |
Choline 13mg | 2% |
Vitamin B1 0.08mg | 7% |
Vitamin B2 0.09mg | 7% |
Vitamin B3 0.82mg | 5% |
Vitamin B6 0.19mg | 11% |
Vitamin B9 40ug | 10% |
Vitamin B12 0.00ug | 0% |
Vitamin C 50mg | 56% |
Vitamin E 0.66mg | 4% |
Vitamin K 30ug | 26% |
Minerals | |
Calcium, Ca 27mg | 2% |
Copper, Cu 0.09mg | 0% |
Iron, Fe 0.99mg | 9% |
Magnesium, Mg 20mg | 5% |
Phosphorus, P 54mg | 5% |
Potassium, K 250mg | 7% |
Selenium, Se 1.08ug | 2% |
Sodium, Na 500mg | 34% |
Zinc, Zn 0.41mg | 4% |
Water | |
Water 90g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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