Sausage and grapes with red wine and pita bread is a sophisticated yet easy-to-make dish that blends savory and sweet flavors beautifully. This recipe is perfect for a dinner party or a cozy night in, offering a unique and aromatic experience with each bite.
- Choose high-quality Italian sausage to enhance the flavors of the dish.
- Consider using a mix of red and green grapes for added visual appeal and a balance of flavors.
- Allow the red wine to reduce adequately to concentrate its flavors.
- Warm the pita bread slightly before serving to ensure they are soft and pliable.
- Adjust the vinegar according to your taste preference for a more or less tangy dish.
With its unique combination of succulent Italian sausage, sweet grapes, and rich red wine, this dish is a true delight for the senses. Paired with warm pita bread, it becomes a comforting and memorable meal that you will want to make again and again.
Nutrition Facts | |
---|---|
Serving Size | 160 grams |
Energy | |
Calories 210kcal | 11% |
Protein | |
Protein 4.86g | 3% |
Carbohydrates | |
Carbohydrates 33g | 9% |
Fiber 2.30g | 6% |
Sugar 18g | 18% |
Fat | |
Fat 8g | 9% |
Saturated 3.51g | 12% |
Cholesterol 22mg | - |
Vitamins | |
Vitamin A 45ug | 5% |
Choline 20mg | 4% |
Vitamin B1 0.18mg | 15% |
Vitamin B2 0.12mg | 10% |
Vitamin B3 1.43mg | 9% |
Vitamin B6 0.19mg | 11% |
Vitamin B9 10ug | 2% |
Vitamin B12 0.11ug | 5% |
Vitamin C 3.62mg | 4% |
Vitamin E 0.43mg | 3% |
Vitamin K 18ug | 14% |
Minerals | |
Calcium, Ca 18mg | 1% |
Copper, Cu 0.21mg | 24% |
Iron, Fe 1.24mg | 11% |
Magnesium, Mg 27mg | 6% |
Phosphorus, P 80mg | 6% |
Potassium, K 300mg | 9% |
Selenium, Se 12ug | 21% |
Sodium, Na 170mg | 12% |
Zinc, Zn 0.67mg | 6% |
Water | |
Water 120g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Get ready for a taste sensation that combines simplicity and deeply satisfying flavors.
16 May 2025Ready in no time, it's a delightful treat that will impress your taste buds.
14 Mar 2025Bake to golden perfection and enjoy the gooey, cheesy goodness in every bite.
04 Jun 2025Ready in just one pot, it’s an easy and flavorful meal that the whole family will love.
28 May 2025