Maple & balsamic roast apples with cinnamon oat crumble
Discover a deliciously unique twist on a classic dessert with our Maple & Balsamic Roast Apples topped with a Cinnamon Oat Crumble. Perfectly roasted apples are drizzled with sweet maple syrup and tangy balsamic vinegar, then topped with a crunchy mix of oats, almonds, and a hint of cinnamon. This easy-to-make treat combines wholesome ingredients to deliver a warm, comforting, and flavorful finish to any meal. Indulge in a dessert that's both rustic and sophisticated!
- 19 Apr 2024
- Cook time 40 min
- Prep time 10 min
- 6 Servings
- 10 Ingredients
Indulge in a delightful and flavorful dessert with our Maple & Balsamic Roast Apples with Cinnamon Oat Crumble. This recipe combines the natural sweetness of apples with the rich flavors of maple syrup and balsamic vinegar, all topped with a crunchy cinnamon oat crumble. It's a perfect treat for cozy evenings or a special occasion.
Ingredients:
Instructions:
Preheat your oven to 375°F (190°C).
- Wash and core the apples. You can peel them if you prefer, but leaving the skin on will give a nice texture and added nutrients.
- Slice the apples into evenly sized wedges or chunks, depending on your preference.
- In a large bowl, combine the maple syrup, balsamic vinegar, and a dash of salt. Whisk together until well mixed.
- Add the apple slices to the maple and balsamic mixture, ensuring each piece is well coated.
- Transfer the coated apple slices to a baking dish, spreading them out evenly.
- Pour any remaining syrup mixture over the apples.
- In a separate bowl, combine the oats, all-purpose flour, chopped almonds, brown sugar, and ground cinnamon.
- Add the chilled, cubed butter to the mixture. Using your fingers or a pastry blender, work the butter into the dry ingredients until the mixture resembles coarse crumbs.
- Evenly sprinkle the cinnamon oat crumble over the prepared apples in the baking dish.
- Place the baking dish in the preheated oven.
- Bake for 35-40 minutes, or until the apples are tender and the crumble topping is golden brown and crisp.
- Remove from the oven and let it cool slightly before serving.
- Serve warm, with optional vanilla ice cream or whipped cream for extra indulgence.
Tips:
- Use fresh, firm apples like Granny Smith or Honeycrisp for the best texture.
- Toast the almonds lightly before mixing them into the crumble for added flavor and crunch.
- Be sure to evenly coat the apples with the maple syrup and balsamic mixture for a balanced taste.
- If you prefer a sweeter dish, you can increase the amount of brown sugar in the crumble topping.
- Keep an eye on the crumble while baking to ensure it doesn’t burn; it should be golden brown and crisp.
- Let the apples cool slightly before serving to allow the flavors to meld together.
Enjoy the warm and comforting flavors of Maple & Balsamic Roast Apples with Cinnamon Oat Crumble. This dessert is not only delicious but also easy to prepare. Serve it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat. This dish is sure to impress your family and friends with its unique and exquisite taste.
| Nutrition Facts | |
|---|---|
| Serving Size | 160 grams |
| Energy | |
| Calories 200kcal | 8% |
| Protein | |
| Protein 2.72g | 2% |
| Carbohydrates | |
| Carbohydrates 24g | 7% |
| Fiber 4.28g | 11% |
| Sugar 12g | 12% |
| Fat | |
| Fat 11g | 13% |
| Saturated 4.47g | 15% |
| Cholesterol 22mg | - |
| Vitamins | |
| Vitamin A 70ug | 8% |
| Choline 11mg | 2% |
| Vitamin B1 0.07mg | 6% |
| Vitamin B2 0.09mg | 7% |
| Vitamin B3 0.43mg | 3% |
| Vitamin B6 0.06mg | 4% |
| Vitamin B9 9ug | 2% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 4.94mg | 5% |
| Vitamin E 1.52mg | 10% |
| Vitamin K 3.36ug | 3% |
| Minerals | |
| Calcium, Ca 36mg | 3% |
| Copper, Cu 0.12mg | 0% |
| Iron, Fe 0.69mg | 6% |
| Magnesium, Mg 30mg | 7% |
| Phosphorus, P 70mg | 5% |
| Potassium, K 190mg | 6% |
| Selenium, Se 2.73ug | 5% |
| Sodium, Na 70mg | 5% |
| Zinc, Zn 0.47mg | 4% |
| Water | |
| Water 110g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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