Microwave sponge cake is a quick and easy dessert that allows you to enjoy a fluffy, moist cake without the need for an oven. Perfect for spontaneous cravings or last-minute dessert plans, this recipe utilizes basic ingredients and can be prepared in just minutes. Follow the steps below to create your own microwave sponge cake.
- Make sure to use self-raising flour for the best rise. If you only have all-purpose flour, you can make your own by adding 1.5 teaspoons of baking powder and 0.5 teaspoon of salt per cup of flour.
- Whisk the eggs thoroughly to incorporate air, which helps make the cake light and fluffy.
- Use a microwave-safe dish to avoid any accidents or damage to your cookware.
- Microwave ovens vary in power, so keep an eye on the cake as it cooks. Start with a shorter cooking time and add more as needed to prevent overcooking.
- Let the cake cool for a few minutes before removing it from the dish to avoid breaking it apart.
With just a few common kitchen ingredients and a microwave, you can satisfy your sweet tooth in record time. This microwave sponge cake is not only convenient but also delicious. Perfect for any occasion, this recipe proves that you don't need an oven to create a delightful dessert. Happy baking!
Nutrition Facts | |
---|---|
Serving Size | 100 grams |
Energy | |
Calories 280kcal | 11% |
Protein | |
Protein 4.58g | 3% |
Carbohydrates | |
Carbohydrates 33g | 10% |
Fiber 0.28g | 1% |
Sugar 27g | 27% |
Fat | |
Fat 14g | 16% |
Saturated 7g | 24% |
Cholesterol 110mg | - |
Vitamins | |
Vitamin A 160ug | 17% |
Choline 70mg | 13% |
Vitamin B1 0.06mg | 5% |
Vitamin B2 0.13mg | 10% |
Vitamin B3 0.18mg | 1% |
Vitamin B6 0.03mg | 2% |
Vitamin B9 16ug | 4% |
Vitamin B12 0.37ug | 16% |
Vitamin C 0.00mg | 0% |
Vitamin E 0.20mg | 1% |
Vitamin K 1.08ug | 1% |
Minerals | |
Calcium, Ca 50mg | 4% |
Copper, Cu 0.02mg | 0% |
Iron, Fe 0.44mg | 4% |
Magnesium, Mg 9mg | 2% |
Phosphorus, P 80mg | 6% |
Potassium, K 90mg | 3% |
Selenium, Se 8ug | 15% |
Sodium, Na 36mg | 3% |
Zinc, Zn 0.48mg | 4% |
Water | |
Water 44g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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