Mini cheese and bacon 'sausage' rolls are a delightful and savory treat that combines crispy puff pastry with the rich flavors of bacon and cheese. Perfect for appetizers, snacks, or party finger foods, these rolls are sure to be a hit with your friends and family.
- Ensure the puff pastry is properly thawed if using frozen pastry. This will make it easier to handle and roll.
- For a crispier finish, brush the puff pastry with an egg wash (beaten egg) before baking.
- Feel free to experiment with different types of cheese for a unique flavor profile.
- Adding a dash of pepper or herbs like thyme to the cheese mixture can provide an extra layer of flavor.
- To achieve even-sized rolls, use a sharp knife to cut the pastry.
These mini cheese and bacon 'sausage' rolls are a versatile and delicious dish that can be enjoyed on many occasions. With a few simple ingredients and easy steps, you can create a mouthwatering snack that everyone will love.
Nutrition Facts | |
---|---|
Serving Size | 33 grams |
Energy | |
Calories 150kcal | 8% |
Protein | |
Protein 4.51g | 3% |
Carbohydrates | |
Carbohydrates 9g | 3% |
Fiber 0.29g | 1% |
Sugar 0.16g | 0% |
Fat | |
Fat 11g | 13% |
Saturated 2.45g | 8% |
Cholesterol 22mg | - |
Vitamins | |
Vitamin A 16ug | 2% |
Choline 18mg | 3% |
Vitamin B1 0.09mg | 8% |
Vitamin B2 0.08mg | 6% |
Vitamin B3 1.24mg | 8% |
Vitamin B6 0.04mg | 2% |
Vitamin B9 13ug | 3% |
Vitamin B12 0.13ug | 5% |
Vitamin C 0.00mg | 0% |
Vitamin E 0.22mg | 1% |
Vitamin K 3.22ug | 3% |
Minerals | |
Calcium, Ca 40mg | 3% |
Copper, Cu 0.03mg | 3% |
Iron, Fe 0.61mg | 6% |
Magnesium, Mg 6mg | 1% |
Phosphorus, P 60mg | 5% |
Potassium, K 45mg | 1% |
Selenium, Se 9ug | 17% |
Sodium, Na 190mg | 12% |
Zinc, Zn 0.45mg | 4% |
Water | |
Water 6g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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