Mixed green salad with olive dressing is a refreshing and healthy dish that's perfect for any meal. It's packed with vibrant, fresh greens and a savory olive dressing that's both tangy and slightly sweet. This simple yet delicious recipe is easy to prepare and requires minimal ingredients, making it a go-to option for a quick and nutritious meal.
- For added crunch, consider tossing in some toasted nuts or seeds such as almonds, sunflower seeds, or walnuts.
- Feel free to mix and match different types of olives to suit your taste preferences.
- If you prefer a sweeter dressing, you can add a bit more sugar or substitute with honey.
- To make it a complete meal, consider adding a protein source like grilled chicken, tofu, or chickpeas.
Cheers to a simple yet flavorful salad that brings out the best in fresh greens and savory olives! This mixed green salad with olive dressing is not only delicious but also packed with nutrients. It's a perfect choice for a light lunch or a side dish to complement any main course.
Nutrition Facts | |
---|---|
Serving Size | 45 grams |
Energy | |
Calories 22kcal | 1% |
Protein | |
Protein 0.15g | 0% |
Carbohydrates | |
Carbohydrates 1.61g | 0% |
Fiber 0.28g | 1% |
Sugar 0.52g | 1% |
Fat | |
Fat 8g | 9% |
Saturated 1.23g | 4% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 2.93ug | 0% |
Choline 1.83mg | 0% |
Vitamin B1 0.00mg | 0% |
Vitamin B2 0.00mg | 0% |
Vitamin B3 0.01mg | 0% |
Vitamin B6 0.00mg | 0% |
Vitamin B9 0.20ug | 0% |
Vitamin B12 0.00ug | 0% |
Vitamin C 0.54mg | 1% |
Vitamin E 0.29mg | 2% |
Vitamin K 0.24ug | 0% |
Minerals | |
Calcium, Ca 16mg | 1% |
Copper, Cu 0.04mg | 5% |
Iron, Fe 1.08mg | 10% |
Magnesium, Mg 0.75mg | 0% |
Phosphorus, P 0.60mg | 0% |
Potassium, K 2.42mg | 0% |
Selenium, Se 0.16ug | 0% |
Sodium, Na 130mg | 8% |
Zinc, Zn 0.04mg | 0% |
Water | |
Water 15g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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