Honey-cinnamon overnight oats are a delicious and healthy breakfast option that's perfect for busy mornings. This recipe combines the warmth of cinnamon with the sweetness of honey, all mixed with the nutritious benefits of oats, chia seeds, and almond milk. It's easy to prepare the night before, making your mornings hassle-free!
- Use rolled oats instead of instant oats for a better texture.
- Ensure you stir all the ingredients well to avoid clumps of chia seeds.
- For added flavor, try adding a pinch of nutmeg or a tablespoon of your favorite nut butter.
- Store the overnight oats in an airtight container in the fridge for up to 3 days.
- If you prefer a thicker consistency, reduce the almond milk slightly or add more chia seeds.
Enjoy your sweet and wholesome honey-cinnamon overnight oats topped with fresh fruits, nuts, or a sprinkle of extra cinnamon. This nutritious meal will surely kickstart your day with energy and satisfaction. Keep experimenting with different toppings to find your perfect combination.
Nutrition Facts | |
---|---|
Serving Size | 230 grams |
Energy | |
Calories 240kcal | 12% |
Protein | |
Protein 7g | 5% |
Carbohydrates | |
Carbohydrates 40g | 11% |
Fiber 6g | 17% |
Sugar 9g | 9% |
Fat | |
Fat 6g | 8% |
Saturated 0.81g | 3% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 63ug | 7% |
Choline 27mg | 5% |
Vitamin B1 0.22mg | 18% |
Vitamin B2 0.13mg | 10% |
Vitamin B3 1.12mg | 7% |
Vitamin B6 0.07mg | 4% |
Vitamin B9 16ug | 4% |
Vitamin B12 0.54ug | 22% |
Vitamin C 0.17mg | 0% |
Vitamin E 5mg | 36% |
Vitamin K 1.26ug | 1% |
Minerals | |
Calcium, Ca 350mg | 27% |
Copper, Cu 0.25mg | 28% |
Iron, Fe 2.72mg | 25% |
Magnesium, Mg 90mg | 21% |
Phosphorus, P 260mg | 21% |
Potassium, K 230mg | 7% |
Selenium, Se 15ug | 27% |
Sodium, Na 7060mg | 471% |
Zinc, Zn 2.04mg | 19% |
Water | |
Water 160g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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