Paprika & lemon feta with pine nuts is a delicious and flavorful dish that combines the tangy taste of feta cheese with the zesty freshness of lemon and the warmth of paprika. This Mediterranean-inspired recipe is perfect for a light appetizer or a savory snack that can be enjoyed with crusty bread or fresh vegetables. The addition of pine nuts adds a delightful crunch that complements the creamy texture of the feta cheese.
- Use high-quality feta cheese for the best flavor and texture.
- Toast the pine nuts lightly in a dry pan over medium heat until golden brown to enhance their flavor.
- Allow the feta mixture to marinate for at least an hour to let the flavors meld together perfectly.
- Double the recipe if you're serving a larger crowd—this dish is guaranteed to be a hit!
- Garnish with fresh herbs like parsley or basil for an added layer of freshness and color.
This Paprika & Lemon Feta with Pine Nuts recipe is a simple yet delectable dish that is sure to impress your friends and family. By combining a few high-quality ingredients, you can create a memorable and flavorful appetizer with minimal effort. Serve this dish at your next gathering and watch it disappear in no time!
Nutrition Facts | |
---|---|
Serving Size | 80 grams |
Energy | |
Calories 210kcal | 8% |
Protein | |
Protein 9g | 6% |
Carbohydrates | |
Carbohydrates 5g | 1% |
Fiber 1.40g | 4% |
Sugar 0.40g | 0% |
Fat | |
Fat 27g | 32% |
Saturated 9g | 31% |
Cholesterol 50mg | - |
Vitamins | |
Vitamin A 90ug | 10% |
Choline 14mg | 3% |
Vitamin B1 0.12mg | 10% |
Vitamin B2 0.52mg | 40% |
Vitamin B3 1.02mg | 6% |
Vitamin B6 0.28mg | 17% |
Vitamin B9 27ug | 6% |
Vitamin B12 0.97ug | 40% |
Vitamin C 0.11mg | 0% |
Vitamin E 1.27mg | 8% |
Vitamin K 16ug | 14% |
Minerals | |
Calcium, Ca 320mg | 24% |
Copper, Cu 0.13mg | 0% |
Iron, Fe 1.90mg | 17% |
Magnesium, Mg 36mg | 8% |
Phosphorus, P 240mg | 19% |
Potassium, K 130mg | 4% |
Selenium, Se 9ug | 16% |
Sodium, Na 660mg | 44% |
Zinc, Zn 2.19mg | 20% |
Water | |
Water 33g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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