Herb marinated feta is a delightful and easy-to-make appetizer that combines the creamy texture of feta cheese with the vibrant flavors of fresh herbs, olive oil, and a hint of lemon. Perfect for sharing at parties or as an addition to a mezze platter, this recipe will surely impress your guests with its rich and aromatic taste.
- Use good quality feta cheese for the best flavor. Greek or Bulgarian feta works well.
- Allow the feta to marinate for at least a few hours, or preferably overnight, to let the flavors meld together perfectly.
- Serve the marinated feta at room temperature to fully appreciate its taste and texture.
- Feel free to experiment with different herbs and spices to suit your personal preferences.
- Make sure to press the feta cheese gently while slicing to avoid crumbling.
With just a handful of ingredients, you can create a sophisticated and flavorful appetizer that brings together the essence of Mediterranean cuisine. Herb marinated feta is not only simple to prepare but also versatile, making it an excellent choice for a variety of occasions. Enjoy it with some crusty bread or as part of a larger spread.
Nutrition Facts | |
---|---|
Serving Size | 100 grams |
Energy | |
Calories 210kcal | 11% |
Protein | |
Protein 11g | 7% |
Carbohydrates | |
Carbohydrates 3.66g | 1% |
Fiber 0.29g | 1% |
Sugar 0.07g | 0% |
Fat | |
Fat 30g | 36% |
Saturated 12g | 41% |
Cholesterol 70mg | - |
Vitamins | |
Vitamin A 100ug | 11% |
Choline 12mg | 2% |
Vitamin B1 0.12mg | 10% |
Vitamin B2 0.65mg | 50% |
Vitamin B3 0.77mg | 5% |
Vitamin B6 0.33mg | 19% |
Vitamin B9 24ug | 6% |
Vitamin B12 1.30ug | 54% |
Vitamin C 1.01mg | 1% |
Vitamin E 0.23mg | 2% |
Vitamin K 2.00ug | 2% |
Minerals | |
Calcium, Ca 390mg | 30% |
Copper, Cu 0.04mg | 5% |
Iron, Fe 0.85mg | 8% |
Magnesium, Mg 16mg | 4% |
Phosphorus, P 260mg | 21% |
Potassium, K 60mg | 2% |
Selenium, Se 12ug | 21% |
Sodium, Na 910mg | 61% |
Zinc, Zn 2.22mg | 20% |
Water | |
Water 50g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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