Passionfruit flummery is a delightful and refreshing dessert that captures the tropical essence of passionfruit in a creamy, luscious treat. With a few simple ingredients and easy-to-follow steps, this recipe will be a hit at any gathering or as a sweet end to a meal.
- Ensure that the gelatin powder is fully dissolved to achieve a smooth texture in your flummery.
- Use fresh, high-quality heavy whipping cream for the best flavor and consistency.
- Whip the cream to soft peaks for a light and airy texture in the final product.
- When mixing the gelatin mixture with the whipped cream, gently fold them together to maintain the airiness of the whipped cream.
- Chill the flummery thoroughly before serving to allow it to set properly and develop its full flavor.
By following these tips and the simple steps outlined in this recipe, you can create a passionfruit flummery that is sure to impress your guests. This elegant and flavorful dessert is the perfect way to showcase the vibrant taste of passionfruit in a creamy, indulgent treat.
Nutrition Facts | |
---|---|
Serving Size | 70 grams |
Energy | |
Calories 200kcal | 10% |
Protein | |
Protein 7g | 5% |
Carbohydrates | |
Carbohydrates 10g | 3% |
Fiber 0.00g | 0% |
Sugar 9g | 9% |
Fat | |
Fat 16g | 18% |
Saturated 9g | 31% |
Cholesterol 110mg | - |
Vitamins | |
Vitamin A 190ug | 21% |
Choline 66mg | 12% |
Vitamin B1 0.02mg | 2% |
Vitamin B2 0.15mg | 12% |
Vitamin B3 0.03mg | 0% |
Vitamin B6 0.02mg | 1% |
Vitamin B9 15ug | 4% |
Vitamin B12 0.23ug | 10% |
Vitamin C 0.23mg | 0% |
Vitamin E 0.53mg | 4% |
Vitamin K 1.28ug | 1% |
Minerals | |
Calcium, Ca 36mg | 3% |
Copper, Cu 0.11mg | 13% |
Iron, Fe 0.38mg | 3% |
Magnesium, Mg 6mg | 1% |
Phosphorus, P 55mg | 4% |
Potassium, K 60mg | 2% |
Selenium, Se 8ug | 15% |
Sodium, Na 40mg | 3% |
Zinc, Zn 0.31mg | 3% |
Water | |
Water 36g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Perfectly balanced sweetness comes from a blend of sugar, water, and eggs, making every spoonful a heavenly delight.
21 Feb 2025Bake this fruity, nutty delight today and enjoy a slice of happiness.
19 Apr 2025