The Peanut Butter Oat Yogurt Protein Bowl is a delicious and nutritious breakfast or snack option packed with protein, healthy fats, and fiber. This recipe is perfect for those looking to fuel their day or recover after a workout. Combining the creamy texture of Greek yogurt with oats and the rich flavors of peanut butter and honey, this bowl guarantees both satisfaction and sustained energy.
- For a smoother texture, consider blending the oats before mixing them with the yogurt and protein powder.
- To enhance the flavor, add a small pinch of salt when mixing in the peanut butter.
- Top the bowl with your favorite fruits, nuts, or seeds for added texture and nutrients. Berries, banana slices, chia seeds, or granola are excellent choices.
- If you prefer a warm bowl, microwave the oats with a splash of milk or water before mixing them with the yogurt and other ingredients.
- Adjust the sweetness to your taste by modifying the amount of honey or using other sweeteners like maple syrup or agave syrup.
Creating a Peanut Butter Oat Yogurt Protein Bowl is simple and customizable to fit your taste preferences and nutritional needs. With just a few wholesome ingredients, you can prepare a flavorful and satisfying meal that supports your energy levels and muscle recovery. Enjoy experimenting with different toppings and variations to keep this nutritious bowl exciting every time you make it.
Nutrition Facts | |
---|---|
Serving Size | 360 grams |
Energy | |
Calories 920kcal | 46% |
Protein | |
Protein 54g | 38% |
Carbohydrates | |
Carbohydrates 100g | 29% |
Fiber 12g | 33% |
Sugar 30g | 29% |
Fat | |
Fat 33g | 38% |
Saturated 9g | 30% |
Cholesterol 27mg | - |
Vitamins | |
Vitamin A 3.68ug | 0% |
Choline 150mg | 26% |
Vitamin B1 0.70mg | 58% |
Vitamin B2 1.24mg | 95% |
Vitamin B3 6mg | 38% |
Vitamin B6 0.52mg | 30% |
Vitamin B9 80ug | 19% |
Vitamin B12 1.99ug | 83% |
Vitamin C 0.10mg | 0% |
Vitamin E 3.38mg | 23% |
Vitamin K 2.10ug | 2% |
Minerals | |
Calcium, Ca 370mg | 28% |
Copper, Cu 0.58mg | 64% |
Iron, Fe 5mg | 47% |
Magnesium, Mg 260mg | 62% |
Phosphorus, P 1100mg | 88% |
Potassium, K 940mg | 28% |
Selenium, Se 55ug | 100% |
Sodium, Na 250mg | 17% |
Zinc, Zn 7mg | 64% |
Water | |
Water 170g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Simple and quick to make, it's an irresistible treat for any cheese lover.
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