Cinnamon-buttered multi-grain toast

Indulge in a wholesome start to your day with our Cinnamon-Buttered Multi-Grain Toast. This simple yet flavorful recipe combines a slice of nutrient-rich multi-grain bread, a touch of creamy butter, and a sprinkle of warm cinnamon for a delightful, quick breakfast or snack. Perfect for a cozy, nutritious treat!

  • 23 Mar 2025
  • Cook time 2 min
  • Prep time 1 min
  • 1 Servings
  • 3 Ingredients

Cinnamon-buttered multi-grain toast

Cinnamon-buttered multi-grain toast is a simple yet delightful breakfast option that combines the wholesome grains of multi-grain bread with the comforting flavors of butter and cinnamon. This quick and easy recipe is perfect for anyone looking to start their day with a boost of energy and a touch of sweetness.

Ingredients:

1 slice multi-grain bread
40g
1 tsp butter
4.73g
1/8 tsp cinnamon
0.31g

Instructions:

1. Prepare Ingredients:
- Gather all the ingredients: multi-grain bread, butter, and cinnamon.
2. Toast the Bread:
- Place the slice of multi-grain bread in a toaster or toaster oven.
- Toast the bread to your preferred level of golden brown and crispiness. This typically takes about 2-3 minutes, depending on your toaster settings.
3. Butter the Toast:
- Once the bread is toasted, promptly remove it from the toaster to ensure it stays warm.
- Spread the 1 teaspoon of butter evenly across the warm toast, ensuring it melts into every nook and cranny.
4. Sprinkle with Cinnamon:
- Evenly sprinkle the 1/8 teaspoon of cinnamon over the buttered surface of the toast.
- For an even distribution, you can use a small sieve or just pinch the cinnamon between your fingers and sprinkle it.
5. Serve:
- Place your cinnamon-buttered multi-grain toast on a plate.
- Enjoy it as a quick breakfast, a delightful afternoon snack, or a comforting evening treat.

Tips:

- Use room temperature butter for easier spreading.

- Lightly toast the bread to your preferred level of crispiness.

- For an extra indulgence, you can add a drizzle of honey or a sprinkle of sugar on top.

- Experiment with different types of multi-grain bread for a variety of textures and flavors.

- Consider using unsalted butter if you want more control over the seasoning.

By combining the rich taste of butter and the warm spice of cinnamon with nutritious multi-grain bread, you can create a toast that's not only delicious but also satisfying. Enjoy this cinnamon-buttered multi-grain toast as a quick breakfast, a snack, or even a dessert, and feel free to customize it with your favorite toppings. Happy toasting!

Nutrition Facts
Serving Size44 grams
Energy
Calories 140kcal7%
Protein
Protein 5g3%
Carbohydrates
Carbohydrates 16g5%
Fiber 2.98g8%
Sugar 2.46g2%
Fat
Fat 6g6%
Saturated 2.49g8%
Cholesterol 11mg-
Vitamins
Vitamin A 36ug4%
Choline 9mg2%
Vitamin B1 0.11mg9%
Vitamin B2 0.05mg4%
Vitamin B3 1.54mg10%
Vitamin B6 0.10mg6%
Vitamin B9 30ug7%
Vitamin B12 0.00ug0%
Vitamin C 0.05mg0%
Vitamin E 0.15mg1%
Vitamin K 0.96ug1%
Minerals
Calcium, Ca 44mg3%
Copper, Cu 0.11mg12%
Iron, Fe 0.98mg9%
Magnesium, Mg 30mg7%
Phosphorus, P 90mg7%
Potassium, K 90mg3%
Selenium, Se 13ug23%
Sodium, Na 150mg10%
Zinc, Zn 0.66mg6%
Water
Water 15g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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