Peas and beans with minted garlic butter

{'text': 'Peas and beans with minted garlic butter is a delicious, simple, and nutritious side dish that brings a burst of fresh flavors to your table. This recipe combines the delicate sweetness of peas and the crisp texture of green beans with a fragrant, minted garlic butter that elevates the dish to a whole new level. Perfect for family dinners, potlucks, or even a quick weekday meal, this dish is sure to become a favorite.'}

Ingredients:

Instructions:

Tips:

- For an extra burst of flavor, add freshly chopped mint leaves to the butter along with the garlic.

- Blanch the peas and beans to retain their bright color and crisp texture before adding them to the pan.

- Use high-quality, fresh garlic for the best flavor.

- If you prefer a vegan option, substitute the butter with olive oil or a plant-based butter alternative.

{'text': 'Peas and beans with minted garlic butter is a fantastic side dish that can complement a variety of main courses. With its easy preparation and delightful flavor combination, this recipe is a surefire way to add a touch of gourmet flair to your meal. Enjoy the freshness and simplicity of this dish with your loved ones!'}