Pistachio and lemon scones are a delightful twist on a classic scone recipe. The rich, nutty flavor of pistachios pairs perfectly with bright, zesty lemon, creating a treat that's both refreshing and satisfying. These scones are easy to make and are perfect for breakfast, brunch, or afternoon tea.
- Ensure your butter is cold, as this helps create a crumbly texture for your scones.
- Don’t overwork the dough to avoid tough scones. Mix until just combined.
- Chill the dough if it becomes too warm, as this will make it easier to handle and help the scones rise better.
- Use fresh lemon zest and juice for the best flavor.
- If you don’t have self-raising flour, you can make your own by adding 1 1/2 teaspoons of baking powder and 1/2 teaspoon of salt to 1 cup of all-purpose flour.
- Serve the scones warm with a dollop of clotted cream or a pat of butter for an extra indulgent treat.
Pistachio and lemon scones are a wonderful addition to any baking repertoire, offering a unique blend of flavors that can brighten up any day. Whether enjoyed with a cup of tea or served as part of a brunch spread, these scones are sure to impress. Follow the tips to achieve perfect scones every time, and relish the delightful balance of nutty and citrus notes in every bite.
Nutrition Facts | |
---|---|
Serving Size | 100 grams |
Energy | |
Calories 320kcal | 16% |
Protein | |
Protein 8g | 5% |
Carbohydrates | |
Carbohydrates 45g | 13% |
Fiber 2.57g | 7% |
Sugar 6g | 6% |
Fat | |
Fat 12g | 14% |
Saturated 4.73g | 16% |
Cholesterol 22mg | - |
Vitamins | |
Vitamin A 70ug | 8% |
Choline 13mg | 2% |
Vitamin B1 0.21mg | 18% |
Vitamin B2 0.03mg | 2% |
Vitamin B3 0.99mg | 6% |
Vitamin B6 0.11mg | 6% |
Vitamin B9 16ug | 4% |
Vitamin B12 0.00ug | 0% |
Vitamin C 0.48mg | 1% |
Vitamin E 0.18mg | 1% |
Vitamin K 2.05ug | 2% |
Minerals | |
Calcium, Ca 27mg | 2% |
Copper, Cu 0.23mg | 25% |
Iron, Fe 1.02mg | 9% |
Magnesium, Mg 30mg | 7% |
Phosphorus, P 110mg | 9% |
Potassium, K 200mg | 6% |
Selenium, Se 11ug | 20% |
Sodium, Na 70mg | 5% |
Zinc, Zn 0.79mg | 7% |
Water | |
Water 8g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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