Poutine, a beloved Canadian dish, combines crispy fries, savory gravy, and melty cheese curds to create a comfort food that's hard to resist. Our version of this classic recipe includes bacon, onions, and a hint of red wine for an extra depth of flavor.
- For the crispiest fries, make sure to soak the cut potatoes in cold water for at least 30 minutes before frying. This helps to remove excess starch.
- If the gravy is too thick, you can thin it out with a bit more chicken gravy or water. If it’s too thin, let it simmer longer or add a bit more flour to thicken.
- For best results, use cheese curds for an authentic poutine experience. If unavailable, a combination of mozzarella and cheddar works well, but ensure they are evenly spread out for every bite to have some cheesy goodness.
- Cook the bacon until it is crispy to add a nice crunch to the dish. Remember to drain and pat the bacon with paper towels to remove excess grease.
- Season your fries immediately after they come out of the fryer with salt and a bit of pepper for maximum flavor.
With crispy potatoes, rich gravy, and gooey cheese all in one dish, this poutine recipe is sure to be a hit. Whether you’re serving it as a snack, appetizer, or a main course, it captures the essence of comfort food and will satisfy even the heartiest appetites.
Nutrition Facts | |
---|---|
Serving Size | 410 grams |
Energy | |
Calories 540kcal | 27% |
Protein | |
Protein 22g | 15% |
Carbohydrates | |
Carbohydrates 55g | 15% |
Fiber 7g | 18% |
Sugar 4.82g | 5% |
Fat | |
Fat 24g | 28% |
Saturated 11g | 36% |
Cholesterol 70mg | - |
Vitamins | |
Vitamin A 110ug | 12% |
Choline 70mg | 13% |
Vitamin B1 0.43mg | 35% |
Vitamin B2 0.27mg | 21% |
Vitamin B3 6mg | 39% |
Vitamin B6 1.02mg | 60% |
Vitamin B9 50ug | 13% |
Vitamin B12 0.55ug | 23% |
Vitamin C 55mg | 59% |
Vitamin E 0.31mg | 2% |
Vitamin K 6ug | 5% |
Minerals | |
Calcium, Ca 210mg | 16% |
Copper, Cu 0.35mg | 39% |
Iron, Fe 2.67mg | 24% |
Magnesium, Mg 80mg | 19% |
Phosphorus, P 400mg | 32% |
Potassium, K 1380mg | 41% |
Selenium, Se 22ug | 41% |
Sodium, Na 770mg | 51% |
Zinc, Zn 2.63mg | 24% |
Water | |
Water 310g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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