
This quick caramelised apple tart is a delightful dessert that combines the rich flavors of caramelized apples with the buttery goodness of puff pastry. With just a few simple ingredients, you can create a stunning and delicious treat that is perfect for any occasion.
- Choose firm apples like Granny Smith or Honeycrisp for a good balance of sweetness and tartness.
- Ensure the puff pastry is thawed but still cold to achieve a flaky texture.
- Preheat your oven to 200°C (400°F) to get the perfect bake on your tart.
- Arrange the apple slices neatly for a visually appealing presentation.
- Sprinkle additional brown sugar on top of the tart before baking for extra caramelization.
There you have it! A simple yet irresistible quick caramelised apple tart that is sure to impress your family and friends. Enjoy it warm, and don't forget to top it with a scoop of vanilla ice cream for an extra indulgent treat.
| Nutrition Facts | |
|---|---|
| Serving Size | 230 grams |
| Energy | |
| Calories 650kcal | 32% |
| Protein | |
| Protein 8g | 5% |
| Carbohydrates | |
| Carbohydrates 80g | 22% |
| Fiber 5g | 14% |
| Sugar 40g | 41% |
| Fat | |
| Fat 36g | 43% |
| Saturated 4.64g | 15% |
| Cholesterol 0.00mg | - |
| Vitamins | |
| Vitamin A 3.90ug | 0% |
| Choline 16mg | 3% |
| Vitamin B1 0.29mg | 24% |
| Vitamin B2 0.22mg | 17% |
| Vitamin B3 2.74mg | 17% |
| Vitamin B6 0.18mg | 10% |
| Vitamin B9 60ug | 14% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 7mg | 8% |
| Vitamin E 0.71mg | 5% |
| Vitamin K 14ug | 11% |
| Minerals | |
| Calcium, Ca 66mg | 5% |
| Copper, Cu 0.42mg | 47% |
| Iron, Fe 2.59mg | 24% |
| Magnesium, Mg 50mg | 12% |
| Phosphorus, P 120mg | 9% |
| Potassium, K 290mg | 9% |
| Selenium, Se 16ug | 30% |
| Sodium, Na 170mg | 11% |
| Zinc, Zn 1.00mg | 9% |
| Water | |
| Water 110g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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