Raspberry & apple teacakes

Delight in the delicious combination of tangy raspberries and sweet apples with this Raspberry & Apple Teacakes recipe! Featuring wholesome ingredients like fresh apples, raspberries, and a hint of zestful lemon, these teacakes are perfect for any occasion. Easy to make and simply irresistible!

  • 11 Feb 2025
  • Cook time 25 min
  • Prep time 15 min
  • 4 Servings
  • 8 Ingredients

Raspberry & apple teacakes

Raspberry & apple teacakes are a delightful fusion of sweet raspberries and tart apples, making them a perfect treat for any occasion. These teacakes are easy to prepare and burst with fruity flavors, complemented by a hint of cinnamon for warmth. Whether you're hosting a tea party or simply craving a delicious homemade dessert, this recipe is sure to impress.

Ingredients:

3 eggs
150g
1 cup sour cream
230g
2 tbsp lemon zest
30g
1 apple
160g
1.50 cups all-purpose white wheat flour
190g
1 tsp baking powder
5g
1 tsp cinnamon
3g
1 cup raspberries
150g

Instructions:

1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Prepare the Apple: Peel, core, and finely chop the apple. Set it aside.
3. Mix the Wet Ingredients:
- In a large mixing bowl, beat the eggs until they are well combined.
- Add the sour cream and lemon zest to the eggs, and mix until smooth.
4. Combine Dry Ingredients:
- In another bowl, combine the flour, baking powder, and cinnamon.
- Stir these dry ingredients together until they are well mixed.
5. Integrate Both Mixes:
- Gradually add the dry ingredients into the wet mixture.
- Stir until just combined, making sure not to overmix the batter.
6. Add Fruits:
- Gently fold in the chopped apple and raspberries into the batter.
- Be careful to not crush the raspberries too much as they can break apart easily.
7. Prepare the Baking Pan:
- Grease a muffin or teacake tin with butter or non-stick spray.
- Alternatively, you can use muffin liners.
8. Fill the Tins:
- Spoon the batter evenly into the prepared tin, filling each slot about 3/4 full.
9. Bake:
- Place the tin in the preheated oven.
- Bake for 25-30 minutes, or until a toothpick inserted into the center of a teacake comes out clean.
10. Cool:
- Remove the tin from the oven and let the teacakes cool in the tin for about 5 minutes.
- Then transfer them to a wire rack to cool completely.
11. Serve:
- Serve as is, or with a dollop of cream or custard if desired. These teacakes make a delightful treat for tea time or dessert.

Tips:

- Ensure that your eggs and sour cream are at room temperature before mixing to achieve a smoother batter.

- Use a microplane grater for the lemon zest to get fine, aromatic zest that blends well into the batter.

- When folding in the raspberries, do so gently to avoid smashing them and streaking the batter with their juices.

- If you prefer a finer texture, you can sift the flour and baking powder together before adding them to the wet ingredients.

- For an extra touch of sweetness, you can lightly dust the finished teacakes with powdered sugar before serving.

Your Raspberry & apple teacakes are now ready to be enjoyed! With their moist texture and delightful combination of flavors, these teacakes are a wonderful addition to any dessert table. Serve them warm or at room temperature, and they pair perfectly with a cup of tea or coffee. Enjoy the fruits of your labor and the smiles they bring to your friends and family.

Nutrition Facts
Serving Size230 grams
Energy
Calories 380kcal19%
Protein
Protein 12g8%
Carbohydrates
Carbohydrates 50g14%
Fiber 5g14%
Sugar 8g8%
Fat
Fat 16g19%
Saturated 7g24%
Cholesterol 190mg-
Vitamins
Vitamin A 140ug16%
Choline 150mg27%
Vitamin B1 0.20mg17%
Vitamin B2 0.28mg21%
Vitamin B3 1.07mg7%
Vitamin B6 0.13mg7%
Vitamin B9 50ug12%
Vitamin B12 0.50ug21%
Vitamin C 12mg14%
Vitamin E 1.06mg7%
Vitamin K 5ug4%
Minerals
Calcium, Ca 180mg14%
Copper, Cu 0.16mg17%
Iron, Fe 1.73mg16%
Magnesium, Mg 36mg9%
Phosphorus, P 220mg17%
Potassium, K 290mg9%
Selenium, Se 24ug42%
Sodium, Na 200mg13%
Zinc, Zn 1.38mg13%
Water
Water 140g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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