Crispy herb potatoes
Enjoy perfectly crispy herb potatoes with this simple recipe! Made with tender potatoes, fresh garlic, aromatic coriander, and flavorful chives, these deliciously seasoned potatoes are a fantastic side dish for any meal. Quick to prepare and even quicker to devour!
- 24 Apr 2025
- Cook time 45 min
- Prep time 10 min
- 4 Servings
- 5 Ingredients
Crispy herb potatoes are a delicious and simple side dish that can complement any meal. With the perfect combination of herbs and a crispy texture, these potatoes are sure to be a hit. Follow this recipe to make your own crispy herb potatoes using just a few ingredients.
Ingredients:
Instructions:
- Wash and peel the potatoes.
- Cut the potatoes into even-sized chunks, about 1-inch pieces, for consistent cooking.
- Place the potato chunks into a large pot. Cover them with cold water and add a pinch of salt.
- Bring the water to a boil and cook the potatoes for about 10 minutes, or until they are just tender but still firm. Do not overcook.
- Drain the potatoes in a colander and let them dry completely. This ensures that they will become crispy when roasted.
- While the potatoes are drying, preheat your oven to 220°C (430°F).
- Lay the boiled potatoes on a baking tray in a single layer.
- Lightly spray the potatoes with the cooking spray oil.
- Sprinkle the finely chopped garlic over the potatoes.
- Season with salt and pepper to taste.
- Place the baking tray in the preheated oven.
- Roast the potatoes for about 25-30 minutes, flipping them halfway through, until they are golden brown and crispy on the outside.
- Once the potatoes are crispy, remove the tray from the oven.
- Sprinkle the roughly chopped coriander leaves and finely chopped chives over the hot potatoes.
- Toss gently to ensure even distribution of the herbs.
- Transfer the crispy herb potatoes to a serving dish.
- Serve hot as a delightful side dish for any meal.
Tips:
- Choose even-sized potatoes to ensure uniform cooking.
- Make sure to preheat your oven for the crispiest results.
- Cut the potatoes into equal pieces to ensure they cook evenly.
- You can add a sprinkle of Parmesan cheese for extra flavor and crispiness.
- Turn the potatoes halfway through baking to ensure they are crispy on all sides.
- Allow the cooked potatoes to rest for a few minutes before serving to enhance their crispiness.
Your crispy herb potatoes are now ready to be enjoyed! These perfectly seasoned and crispy potatoes are a fantastic addition to any meal. Serve them hot and garnish with additional herbs if desired. Enjoy your flavorful and crispy creation!
| Nutrition Facts | |
|---|---|
| Serving Size | 210 grams |
| Energy | |
| Calories 160kcal | 8% |
| Protein | |
| Protein 4.48g | 3% |
| Carbohydrates | |
| Carbohydrates 36g | 10% |
| Fiber 4.47g | 12% |
| Sugar 1.81g | 2% |
| Fat | |
| Fat 0.31g | 0% |
| Saturated 0.07g | 0% |
| Cholesterol 0.00mg | - |
| Vitamins | |
| Vitamin A 22ug | 2% |
| Choline 24mg | 5% |
| Vitamin B1 0.17mg | 14% |
| Vitamin B2 0.08mg | 6% |
| Vitamin B3 2.20mg | 14% |
| Vitamin B6 0.63mg | 37% |
| Vitamin B9 40ug | 10% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 44mg | 49% |
| Vitamin E 0.07mg | 0% |
| Vitamin K 24ug | 21% |
| Minerals | |
| Calcium, Ca 36mg | 3% |
| Copper, Cu 0.24mg | 27% |
| Iron, Fe 1.79mg | 16% |
| Magnesium, Mg 50mg | 12% |
| Phosphorus, P 120mg | 10% |
| Potassium, K 890mg | 26% |
| Selenium, Se 1.03ug | 2% |
| Sodium, Na 13mg | 1% |
| Zinc, Zn 0.67mg | 6% |
| Water | |
| Water 170g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Rum and raisin chocolate truffles
Ideal for special occasions or as a delightful homemade gift.
18 May 2025Grilled herb potatoes with garlic and lemon
Perfect as a side dish or a delightful snack, these grilled potatoes are sure to tantalize your taste buds.
26 Mar 2025Sauteed spinach with bacon
Delight in our easy Sauteed Spinach with Bacon recipe! This nutritious dish combines tender spinach, crispy bacon, crunchy almonds, and a drizzle of olive oil for a flavorful, quick-to-make side or light meal.
18 May 2025Warm citrus pudding
Ideal for any occasion, this warm citrus pudding will brighten your day with every spoonful.
29 Mar 2025Potato gratin
Perfectly golden and bubbling, this easy-to-make side dish offers comfort and flavor in every bite.
25 May 2025