Rice noodles with chicken & peanuts
Discover a delightful fusion of flavors with this Rice Noodles with Chicken & Peanuts recipe. Featuring tender chicken thighs, crisp celery, vibrant red pepper, and crunchy peanuts, all tossed in a savory blend of fish sauce, salsa sauce, and fresh lime juice. Perfectly complemented by aromatic garlic and coriander leaves, this dish is sure to be a hit!
Cook time 6 min
Prep time 15 min
Ingredients:
1 cup rice noodles2 tbsp peanut oil
2 garlic cloves
1 stalk celery
1 red pepper
6 chicken thighs
1/3 cup peanuts
2 tbsp fish sauce
2 tbsp salsa sauce
2 tbsp lime juice
1/2 cup coriander leaves
Rice noodles with chicken and peanuts is a savory and satisfying dish that combines the tender texture of rice noodles, succulent chicken thighs, and the crunch of peanuts. Infused with flavors from fish sauce, salsa, and lime juice, and complemented by fresh vegetables, this recipe is perfect for a delightful meal with an Asian twist.
Instructions:
- Cook the rice noodles according to the package instructions. Usually, this involves soaking them in hot water for about 5-10 minutes until they are soft, then draining and setting them aside.
- While the noodles are soaking, mince the garlic cloves, thinly slice the celery stalk and red pepper, and cut the chicken thighs into thin strips. Roughly chop the peanuts and set them aside.
- Heat 1 tablespoon of peanut oil in a large skillet or wok over medium-high heat. Add the chicken strips and cook, stirring frequently, for about 5-7 minutes, or until the chicken is browned and cooked through. Remove the chicken from the skillet and set aside.
- In the same skillet, add the remaining 1 tablespoon of peanut oil. Add the minced garlic and stir-fry for about 30 seconds until fragrant.
- Add the sliced celery and red pepper. Stir-fry for about 3-4 minutes until the vegetables are tender but still crisp.
- Return the cooked chicken to the skillet. Add the fish sauce, salsa sauce, and lime juice. Stir to combine and cook for another 2 minutes, allowing the flavors to meld.
- Add the cooked rice noodles to the skillet, tossing to combine with the chicken and vegetables. Cook for an additional 2-3 minutes to heat everything through.
- Sprinkle the roughly chopped peanuts over the top, stirring to incorporate.
- Remove the skillet from heat. Garnish with chopped coriander leaves before serving.
- Serve hot and enjoy your delicious Rice Noodles with Chicken & Peanuts!
Tips:
- Use fresh, high-quality ingredients.
- Cook the rice noodles according to package instructions to ensure they are perfectly tender.
- Toast the peanuts beforehand for extra crunch and flavor.
- Use a wok or large skillet to evenly cook the chicken and vegetables.
- Adjust the level of spiciness by adding chili flakes or a splash of hot sauce to the dish.
- Garnish the dish with additional fresh coriander leaves for an added burst of freshness.
- Serve the dish immediately to maintain the freshness and texture of the ingredients.
This Rice Noodles with Chicken & Peanuts recipe brings a harmonious blend of flavors and textures to your table. The combination of tender chicken, crunchy peanuts, and fresh vegetables in a tangy, savory sauce makes it a go-to dish for any occasion. Enjoy this delightful meal with family and friends and experience a taste of Asian-inspired cuisine.
Nutrition per serving
4 ServingsCalories 550kcal
Protein 30g
Carbohydrates 20g
Fiber 2.82g
Sugar 2.59g
Fat 40g
More recipes
Thai shrimp and pumpkin skewers
Easy to make and irresistibly delicious, they’re ideal for any occasion.
25 May 2025Bacon-wrapped beef with garlic mushrooms
Quick and easy to prepare, this meal is a delightful combination of textures and tastes.
04 Jun 2025Chicken nasi goreng
Made with aromatic basmati rice, tender chicken thighs, fresh scallions, and topped with perfectly cooked eggs and vibrant coriander leaves for a deliciously satisfying meal.
01 Apr 2025Chicken with mushroom, leek and bacon stuffing
Perfect for family dinners or special occasions.
27 May 2025Penne chicken and mushroom bake
Perfectly seasoned with garlic, parsley, and a dash of black pepper, this comforting recipe is ideal for weeknight dinners.
17 May 2025Chicken schnitzel with garlic mash
Simple yet satisfying, it's an easy-to-make dinner that the whole family will love.
06 Apr 2025Bang bang shrimp pasta
Ready in under 30 minutes, it's perfect for a quick yet decadent dinner.
15 May 2025