This delightful recipe for sautéed zucchini ribbons with lemon, garlic, and pepper is a fresh and flavorful side dish that is both easy to prepare and nutritious. Perfect for a quick weeknight meal or a light lunch, it's a great way to enjoy the subtle, tender deliciousness of zucchini enhanced with the brightness of lemon zest and the aromatic punch of garlic.
- Use a vegetable peeler or mandoline to create thin, even ribbons for the best texture and presentation.
- For an even more flavorful dish, consider adding a sprinkle of freshly grated Parmesan cheese just before serving.
- Sauté the garlic first until it's golden brown to infuse the olive oil with its rich flavor before adding the zucchini ribbons.
- Make sure to not overcook the zucchini; it should remain slightly crisp to retain its texture and nutrients.
- After zesting the lemon, you can squeeze a bit of the juice over the finished dish for an extra burst of lemon flavor.
Your sautéed zucchini ribbons with lemon, garlic, and pepper are now ready to be served. This fresh and zesty dish is a perfect accompaniment to a variety of meals or can be enjoyed on its own for a light and healthy option. Enjoy the harmonious blend of flavors in every bite!
Nutrition Facts | |
---|---|
Serving Size | 210 grams |
Energy | |
Calories 36kcal | 2% |
Protein | |
Protein 2.43g | 2% |
Carbohydrates | |
Carbohydrates 6g | 2% |
Fiber 2.01g | 5% |
Sugar 4.91g | 5% |
Fat | |
Fat 7g | 9% |
Saturated 1.11g | 4% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 20ug | 2% |
Choline 18mg | 3% |
Vitamin B1 0.09mg | 7% |
Vitamin B2 0.19mg | 14% |
Vitamin B3 0.89mg | 6% |
Vitamin B6 0.33mg | 19% |
Vitamin B9 45ug | 12% |
Vitamin B12 0.00ug | 0% |
Vitamin C 36mg | 39% |
Vitamin E 0.24mg | 2% |
Vitamin K 9ug | 7% |
Minerals | |
Calcium, Ca 33mg | 3% |
Copper, Cu 0.11mg | 12% |
Iron, Fe 0.75mg | 7% |
Magnesium, Mg 36mg | 8% |
Phosphorus, P 72mg | 6% |
Potassium, K 520mg | 15% |
Selenium, Se 0.47ug | 1% |
Sodium, Na 310mg | 20% |
Zinc, Zn 0.64mg | 6% |
Water | |
Water 190g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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