Shrimp Escabeche is a vibrant and flavorful dish that combines succulent shrimp with a tangy marinade. This classic recipe, known for its rich blend of spices and citrusy notes, is perfect for seafood lovers who enjoy a mix of savory and zesty flavors. Follow these simple steps to create an impressive dish that's sure to delight your taste buds.
- Marinate the shrimp for at least 30 minutes to allow the flavors to meld together.
- Use fresh orange juice and zest for a more vibrant and aromatic result.
- Adjust the amount of sugar to balance the acidity from the vinegar and white wine according to your taste.
- If fresh thyme isn't available, you can use dried thyme but reduce the quantity by half.
- Sear the shrimp lightly before adding them to the marinade for added texture and flavor.
- Feel free to add other vegetables, such as bell peppers or carrots, to the marinade for additional flavor and color.
Congratulations, you've successfully made Shrimp Escabeche! The combination of tender shrimp with a zesty and aromatic marinade makes for an incredibly satisfying meal. This dish can be enjoyed on its own, served over rice, or paired with a fresh salad. Remember to experiment with the seasoning to match your personal preference, and enjoy the fruits of your culinary labor!
Nutrition Facts | |
---|---|
Serving Size | 240 grams |
Energy | |
Calories 170kcal | 7% |
Protein | |
Protein 22g | 15% |
Carbohydrates | |
Carbohydrates 11g | 3% |
Fiber 0.95g | 2% |
Sugar 4.50g | 4% |
Fat | |
Fat 22g | 26% |
Saturated 3.22g | 11% |
Cholesterol 190mg | - |
Vitamins | |
Vitamin A 80ug | 9% |
Choline 130mg | 23% |
Vitamin B1 0.07mg | 6% |
Vitamin B2 0.04mg | 3% |
Vitamin B3 2.85mg | 18% |
Vitamin B6 0.29mg | 17% |
Vitamin B9 36ug | 9% |
Vitamin B12 1.68ug | 70% |
Vitamin C 5mg | 6% |
Vitamin E 2.06mg | 14% |
Vitamin K 0.63ug | 1% |
Minerals | |
Calcium, Ca 110mg | 8% |
Copper, Cu 0.31mg | 0% |
Iron, Fe 1.05mg | 10% |
Magnesium, Mg 44mg | 10% |
Phosphorus, P 390mg | 31% |
Potassium, K 280mg | 8% |
Selenium, Se 45ug | 84% |
Sodium, Na 180mg | 12% |
Zinc, Zn 1.62mg | 15% |
Water | |
Water 170g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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