Cilantro lime skillet chicken

Juicy Cilantro Lime Skillet Chicken recipe combines seasoned chicken breasts, tangy lime juice, and a creamy gravy with rich butter and cilantro. Perfectly spiced with black pepper and red pepper, this flavorful dish is perfect for a quick and delicious meal. Ready in under 30 minutes!

  • 04 Apr 2024
  • Cook time 10 min
  • Prep time 30 min
  • 4 Servings
  • 11 Ingredients

Cilantro lime skillet chicken

Cilantro Lime Skillet Chicken is a delightful and zesty dish that combines tender chicken breasts with the bright flavors of lime and cilantro. This recipe is perfect for a quick yet flavorful weeknight dinner that will impress your family and friends. With ingredients like chicken breasts, lime juice, coriander, and a touch of cream, this dish offers a perfect balance of tangy and creamy notes.

Ingredients:

4 half breast (fillet) chicken breasts
580g
1/4 tsp salt
1.50g
1/4 tsp black pepper
0.52g
1 tbsp olive oil
14g
1 cup chicken gravy
240g
1 tbsp lime juice
16g
1/4 cup onion
40g
1 tsp coriander leaves
1g
1 tsp red pepper (spice)
0.32g
3 tbsp heavy whipping cream
44g
2 tbsp salted butter
27g

Instructions:

1. Prepare the Chicken:
- Season the chicken breasts with salt and black pepper on both sides.
2. Heat the Skillet:
- In a large skillet, heat the olive oil over medium-high heat until hot.
3. Cook the Chicken:
- Add the seasoned chicken breasts to the skillet.
- Cook for about 5-7 minutes on each side, or until the chicken is golden brown and cooked through.
- Transfer the cooked chicken to a plate and set aside.
4. Prepare the Sauce:
- In the same skillet, add the chopped onions.
- Sauté for about 2-3 minutes until they become translucent and fragrant.
5. Create the Flavor Base:
- Pour in the chicken gravy, stirring to scrape up any browned bits from the bottom of the skillet.
- Add in the lime juice, coriander leaves, and red pepper.
- Stir well to combine all the ingredients.
6. Incorporate the Cream:
- Reduce the heat to low.
- Add the heavy whipping cream to the skillet, stirring constantly to incorporate into the sauce.
- Allow the sauce to simmer for 2-3 minutes, thickening slightly.
7. Finish the Sauce:
- Stir in the salted butter until it’s melted and well combined into the sauce.
8. Combine Chicken with Sauce:
- Return the cooked chicken breasts to the skillet.
- Spoon the sauce over the chicken, ensuring each piece is generously coated.
- Simmer for an additional 2 minutes to allow the chicken to absorb some of the flavors.
9. Serve:
- Transfer the chicken to a serving platter.
- Pour any remaining sauce over the top.
- Garnish with extra coriander leaves if desired.

10. Enjoy:
- Serve the cilantro lime skillet chicken hot, ideally with a side of rice, steamed vegetables, or a fresh salad.

Tips:

- Make sure to season the chicken breasts evenly with salt and black pepper for a balanced flavor.

- Use freshly squeezed lime juice for the best taste and aroma.

- Keep the heat medium-high while cooking the chicken to achieve a nice sear without burning.

- Do not overcook the chicken breasts to maintain their juiciness; cook until the internal temperature reaches 165°F (74°C).

- Add the heavy whipping cream slowly while stirring to avoid curdling.

- Garnish with extra coriander leaves before serving for added freshness and visual appeal.

In conclusion, Cilantro Lime Skillet Chicken is a simple yet delicious meal that brings together the refreshing taste of lime and the aromatic essence of cilantro. The creamy gravy adds a luxurious touch, making it a well-rounded dish that's sure to become a favorite in your household. Serve it with rice or a side of vegetables for a complete meal.

Nutrition Facts
Serving Size240 grams
Energy
Calories 300kcal12%
Protein
Protein 33g22%
Carbohydrates
Carbohydrates 4.81g1%
Fiber 0.33g1%
Sugar 1.21g1%
Fat
Fat 18g22%
Saturated 8g25%
Cholesterol 140mg-
Vitamins
Vitamin A 120ug13%
Choline 130mg23%
Vitamin B1 0.16mg13%
Vitamin B2 0.31mg24%
Vitamin B3 14mg88%
Vitamin B6 1.21mg71%
Vitamin B9 18ug4%
Vitamin B12 0.32ug13%
Vitamin C 2.14mg2%
Vitamin E 1.02mg7%
Vitamin K 2.33ug2%
Minerals
Calcium, Ca 24mg2%
Copper, Cu 0.07mg0%
Iron, Fe 0.66mg6%
Magnesium, Mg 44mg11%
Phosphorus, P 330mg27%
Potassium, K 550mg16%
Selenium, Se 33ug61%
Sodium, Na 480mg32%
Zinc, Zn 1.09mg10%
Water
Water 180g-
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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