Stroganoff rissoles blend the classic flavors of beef stroganoff into a convenient, mouth-watering patty. Perfect for a cozy dinner, this dish combines rich, savory ingredients like ground beef, mushrooms, and a creamy yogurt sauce that will surely impress your taste buds.
- Use ground beef with a higher fat content (80/20%) to keep the rissoles juicy and flavorful.
- Chop the onion and mushrooms finely to ensure they integrate well into the mixture and cook evenly.
- Rest the rissoles for a few minutes after cooking to let the flavors meld and the juices redistribute.
- When making the sauce, ensure you cook the flour thoroughly to avoid a raw flour taste.
- Adjust the seasoning to your taste, add more or less paprika, mustard, or Worcestershire sauce as needed.
- To save time, you can prepare the rissole mixture a day ahead and store it in the refrigerator until ready to cook.
- Use Greek yogurt instead of sour cream for a healthier twist without compromising the creaminess of the sauce.
- Serve with mashed potatoes or egg noodles for a traditional stroganoff experience.
Enjoy your beautifully crafted Stroganoff rissoles, a flavor-packed dish that brings the essence of traditional beef stroganoff into a delightful, versatile form. Serve with your favorite side for a complete, hearty meal.
Nutrition Facts | |
---|---|
Serving Size | 400 grams |
Energy | |
Calories 530kcal | 26% |
Protein | |
Protein 36g | 23% |
Carbohydrates | |
Carbohydrates 27g | 7% |
Fiber 4.80g | 13% |
Sugar 8g | 8% |
Fat | |
Fat 36g | 41% |
Saturated 12g | 41% |
Cholesterol 150mg | - |
Vitamins | |
Vitamin A 220ug | 24% |
Choline 150mg | 26% |
Vitamin B1 0.27mg | 22% |
Vitamin B2 0.83mg | 64% |
Vitamin B3 10mg | 61% |
Vitamin B6 0.76mg | 45% |
Vitamin B9 66ug | 16% |
Vitamin B12 3.40ug | 142% |
Vitamin C 6mg | 7% |
Vitamin E 2.72mg | 18% |
Vitamin K 9ug | 8% |
Minerals | |
Calcium, Ca 150mg | 11% |
Copper, Cu 0.46mg | 51% |
Iron, Fe 6mg | 51% |
Magnesium, Mg 66mg | 15% |
Phosphorus, P 440mg | 35% |
Potassium, K 1070mg | 31% |
Selenium, Se 45ug | 83% |
Sodium, Na 540mg | 36% |
Zinc, Zn 7mg | 62% |
Water | |
Water 300g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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