Almond and currant stuffing is a delightful and flavorful dish that combines the rich, nutty taste of almonds with the sweet, juicy burst of currants. This stuffing makes a perfect accompaniment for your holiday meals or any special occasion. Not only is it delicious, but it adds texture and depth to your main dishes. Follow this recipe for a stuffing that will impress your guests and become a new favorite in your culinary repertoire.
- Ensure to chop the onion and garlic finely for even distribution of flavors.
- Toast the almonds lightly in a dry skillet before adding them to the stuffing to enhance their nutty flavor.
- Use day-old bread for your bread crumbs as it helps in better absorption of flavors.
- If fresh parsley is not available, you can substitute with dried parsley. Use one-third the amount of fresh parsley called for.
- Mix the stuffing ingredients gently to avoid breaking them down too much, which helps in maintaining texture.
There you have it, a delectable almond and currant stuffing that will elevate your meal to the next level. With a perfect balance of savory and sweet, this stuffing is sure to be a hit at your table. Enjoy this delightful dish with family and friends, and watch as it becomes a beloved tradition.
Nutrition Facts | |
---|---|
Serving Size | 100 grams |
Energy | |
Calories 260kcal | 10% |
Protein | |
Protein 8g | 5% |
Carbohydrates | |
Carbohydrates 36g | 10% |
Fiber 3.45g | 9% |
Sugar 12g | 12% |
Fat | |
Fat 12g | 14% |
Saturated 3.24g | 11% |
Cholesterol 12mg | - |
Vitamins | |
Vitamin A 60ug | 6% |
Choline 13mg | 2% |
Vitamin B1 0.34mg | 29% |
Vitamin B2 0.23mg | 18% |
Vitamin B3 2.54mg | 16% |
Vitamin B6 0.16mg | 9% |
Vitamin B9 50ug | 12% |
Vitamin B12 0.10ug | 4% |
Vitamin C 9mg | 10% |
Vitamin E 1.77mg | 12% |
Vitamin K 80ug | 65% |
Minerals | |
Calcium, Ca 100mg | 8% |
Copper, Cu 0.20mg | 0% |
Iron, Fe 2.32mg | 21% |
Magnesium, Mg 40mg | 10% |
Phosphorus, P 110mg | 9% |
Potassium, K 310mg | 9% |
Selenium, Se 8ug | 15% |
Sodium, Na 230mg | 15% |
Zinc, Zn 0.81mg | 7% |
Water | |
Water 33g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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