American hotcakes are a classic breakfast favorite, known for their fluffy texture and delightful flavor. Perfect for a weekend treat or a special breakfast occasion, these hotcakes are simple to make with just a few common ingredients. Follow this recipe to create a stack of delicious hotcakes that the whole family will love.
- Make sure not to overmix the batter; a few lumps are okay and will help keep the hotcakes light and fluffy.
- Allow the batter to rest for about 5 minutes before cooking to ensure even fluffiness.
- Use a non-stick skillet or a griddle for best results, and lightly grease it with oil or butter before cooking each batch of hotcakes.
- Cook the hotcakes over medium heat to ensure they cook through without burning.
- Wait for bubbles to form on the surface of the hotcakes before flipping them to ensure they are fully cooked on one side.
- Serve hotcakes immediately for the best texture and taste, or keep them warm in a low oven if making multiple batches.
Enjoy your perfectly fluffy American hotcakes with your choice of toppings, whether it’s a drizzle of maple syrup, a pat of butter, fresh berries, or a dusting of powdered sugar. These hotcakes are sure to become a favorite in your breakfast repertoire. Happy cooking!
Nutrition Facts | |
---|---|
Serving Size | 270 grams |
Energy | |
Calories 500kcal | 25% |
Protein | |
Protein 20g | 13% |
Carbohydrates | |
Carbohydrates 90g | 25% |
Fiber 2.26g | 6% |
Sugar 30g | 31% |
Fat | |
Fat 7g | 9% |
Saturated 2.40g | 8% |
Cholesterol 210mg | - |
Vitamins | |
Vitamin A 160ug | 18% |
Choline 200mg | 36% |
Vitamin B1 0.33mg | 28% |
Vitamin B2 0.38mg | 29% |
Vitamin B3 1.33mg | 8% |
Vitamin B6 0.10mg | 6% |
Vitamin B9 54ug | 14% |
Vitamin B12 1.24ug | 52% |
Vitamin C 0.00mg | 0% |
Vitamin E 0.55mg | 4% |
Vitamin K 0.50ug | 0% |
Minerals | |
Calcium, Ca 340mg | 26% |
Copper, Cu 0.16mg | 18% |
Iron, Fe 2.01mg | 18% |
Magnesium, Mg 50mg | 11% |
Phosphorus, P 370mg | 30% |
Potassium, K 370mg | 11% |
Selenium, Se 33ug | 61% |
Sodium, Na 380mg | 25% |
Zinc, Zn 2.00mg | 18% |
Water | |
Water 150g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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