This savory Asparagus and Cashew Omelet with Parmesan Cheese is a delightful and nutritious meal that combines the fresh taste of asparagus with the crunchiness of cashews and the rich flavor of Parmesan cheese. Perfect for a hearty breakfast, brunch, or light dinner, this omelet is both satisfying and simple to prepare.
- Make sure the asparagus is tender by lightly sautéing it before adding it to the omelet.
- Use fresh parsley for the best flavor. Dried parsley can be used in a pinch, but fresh parsley will elevate the dish.
- Keep the heat on medium to low to prevent the eggs from burning and to cook the omelet evenly.
- Customize the seasoning to your taste; feel free to add a bit more salt or pepper as necessary.
- Using a non-stick skillet can make flipping the omelet much easier.
- If you prefer, you can add additional vegetables or a different type of cheese to suit your taste preferences.
Your Asparagus and Cashew Omelet with Parmesan Cheese is now ready to be enjoyed! The combination of tender asparagus, crunchy cashews, and melted Parmesan creates a delicious and balanced dish that is sure to impress. Serve it hot and savor every bite.
Nutrition Facts | |
---|---|
Serving Size | 190 grams |
Energy | |
Calories 320kcal | 16% |
Protein | |
Protein 20g | 13% |
Carbohydrates | |
Carbohydrates 10g | 3% |
Fiber 1.65g | 4% |
Sugar 1.99g | 2% |
Fat | |
Fat 24g | 29% |
Saturated 9g | 30% |
Cholesterol 370mg | - |
Vitamins | |
Vitamin A 250ug | 28% |
Choline 300mg | 55% |
Vitamin B1 0.18mg | 15% |
Vitamin B2 0.53mg | 41% |
Vitamin B3 0.78mg | 5% |
Vitamin B6 0.16mg | 9% |
Vitamin B9 100ug | 25% |
Vitamin B12 1.13ug | 47% |
Vitamin C 4.43mg | 5% |
Vitamin E 1.76mg | 12% |
Vitamin K 44ug | 37% |
Minerals | |
Calcium, Ca 240mg | 18% |
Copper, Cu 0.43mg | 48% |
Iron, Fe 3.62mg | 33% |
Magnesium, Mg 60mg | 15% |
Phosphorus, P 380mg | 31% |
Potassium, K 350mg | 10% |
Selenium, Se 36ug | 66% |
Sodium, Na 500mg | 33% |
Zinc, Zn 3.02mg | 27% |
Water | |
Water 130g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
A dash of salt and a hint of vinegar add the finishing touches to this delicious and nutritious breakfast recipe.
14 May 2025Discover a new breakfast favorite with these nutritious and tasty pikelets.
13 May 2025Ideal for breakfast, brunch, or a light dinner, this quiche is a delicious combination of flavors and textures that will please any palate.
21 May 2025Perfectly seasoned with black pepper and salt, this gourmet omelet is a breakfast or brunch favorite that’s both healthy and delicious.
01 Apr 2025