Baked Garlic Pork Chops with Lemon and White Wine is a delicious and flavorful dish that's perfect for any occasion. This recipe combines the rich taste of garlic with the zesty freshness of lemon and the depth of white wine, creating a mouthwatering meal that's simple yet elegant. Whether you're cooking for a family dinner or a special gathering, this dish is sure to impress your guests and satisfy their taste buds.
- For best results, use fresh garlic and freshly squeezed lemon juice.
- Marinate the pork chops in the lemon juice and spices for at least 30 minutes before baking to enhance the flavor.
- Ensure the pork chops are dry before searing them to get a nice, crispy crust.
- Bake the pork chops until they reach an internal temperature of 145°F (63°C) to ensure they are cooked through but still juicy.
- Serve the pork chops with a side of roasted vegetables or a fresh salad for a complete meal.
With just a few simple steps, you've created a delectable meal of Baked Garlic Pork Chops with Lemon and White Wine. The combination of savory pork, tangy lemon, aromatic garlic, and robust white wine makes this dish a standout. Serve it with your favorite sides and enjoy the compliments from your guests. Your culinary skills have truly shined with this recipe!
Nutrition Facts | |
---|---|
Serving Size | 310 grams |
Energy | |
Calories 280kcal | 14% |
Protein | |
Protein 44g | 29% |
Carbohydrates | |
Carbohydrates 9g | 3% |
Fiber 1.95g | 5% |
Sugar 1.17g | 1% |
Fat | |
Fat 18g | 21% |
Saturated 3.38g | 11% |
Cholesterol 130mg | - |
Vitamins | |
Vitamin A 1.73ug | 0% |
Choline 170mg | 30% |
Vitamin B1 2.01mg | 168% |
Vitamin B2 0.71mg | 55% |
Vitamin B3 13mg | 84% |
Vitamin B6 1.70mg | 100% |
Vitamin B9 8ug | 2% |
Vitamin B12 1.01ug | 42% |
Vitamin C 13mg | 14% |
Vitamin E 0.56mg | 4% |
Vitamin K 11ug | 9% |
Minerals | |
Calcium, Ca 70mg | 5% |
Copper, Cu 0.30mg | 33% |
Iron, Fe 2.82mg | 26% |
Magnesium, Mg 70mg | 17% |
Phosphorus, P 520mg | 42% |
Potassium, K 970mg | 28% |
Selenium, Se 60ug | 113% |
Sodium, Na 7080mg | 472% |
Zinc, Zn 3.98mg | 36% |
Water | |
Water 210g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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