Blueberry cheesecake oatmeal delight

Start your day with a nutritious and delicious Blueberry Cheesecake Oatmeal Delight! Made with wholesome multi-grain oatmeal, a touch of cinnamon, sweet honey, juicy blueberries, creamy cream cheese, and a hint of vanilla, this breakfast treat offers the perfect blend of flavors and textures. Indulge in a comforting bowl of healthy goodness that tastes just like dessert!

  • 10 Apr 2025
  • Cook time 5 min
  • Prep time 15 min
  • 1 Servings
  • 8 Ingredients

Blueberry cheesecake oatmeal delight

Start your day off right with this delicious and nutritious Blueberry Cheesecake Oatmeal Delight. Combining the goodness of multi-grain oatmeal with the creamy richness of cheesecake, this recipe is as indulgent as it is wholesome. Perfect for a weekend breakfast or a special brunch, this dish is sure to be a hit with everyone in your family.

Ingredients:

1/2 cup multi-grain oatmeal
40g
1/4 tsp cinnamon
0.65g
1 tbsp honey
20g
1 cup water
240g
1/2 tsp vanilla extract
2.10g
1/2 cup blueberries
77g
1.50 tbsp cream cheese
22g
1 tsp honey
7g

Instructions:

1. Prepare the Oatmeal Base:
- In a medium saucepan, combine ½ cup of multi-grain oatmeal and 1 cup of water.
- Add in ¼ tsp cinnamon and 1 tbsp honey.
2. Cook the Oatmeal:
- Bring the mixture to a boil over medium heat.
- Once boiling, reduce the heat to low and let it simmer for about 5-7 minutes or until the oatmeal reaches your desired consistency, stirring occasionally.
3. Add Flavor:
- Once the oatmeal is cooked, stir in ½ tsp vanilla extract. Mix well to incorporate the flavor throughout the oatmeal.
4. Create the Cheesecake Topping:
- In a small bowl, mix together 1½ tbsp cream cheese and 1 tsp honey until smooth and creamy.
5. Assemble the Delight:
- Pour the cooked oatmeal into a serving bowl.
- Gently fold in ½ cup of fresh blueberries. You can mix some into the oatmeal and leave some on top for a more visually appealing dish.
- Add dollops of the cream cheese mixture on top of the oatmeal.
6. Serve:
- Serve immediately while warm. Enjoy your Blueberry Cheesecake Oatmeal Delight!

Tips:

- For creamier oatmeal, you can replace water with milk or a non-dairy alternative such as almond or oat milk.

- If fresh blueberries are not available, you can use frozen blueberries. Just be sure to thaw and drain them before adding.

- Adjust the sweetness to your liking by adding more or less honey.

- For added texture and flavor, consider topping your oatmeal with a sprinkle of granola or chopped nuts.

- If you want to boost the protein content, you can mix in a scoop of vanilla protein powder.

Enjoy the perfect blend of creamy, sweet, and tangy flavors in every bite of this Blueberry Cheesecake Oatmeal Delight. Not only is it incredibly delicious, but it also provides a healthy start to your day. Try this recipe anytime you need a quick, satisfying breakfast that feels like a treat!

Nutrition Facts
Serving Size400 grams
Energy
Calories 310kcal15%
Protein
Protein 7g5%
Carbohydrates
Carbohydrates 63g19%
Fiber 7g18%
Sugar 33g33%
Fat
Fat 4.78g6%
Saturated 2.25g8%
Cholesterol 12mg-
Vitamins
Vitamin A 40ug4%
Choline 20mg4%
Vitamin B1 0.17mg14%
Vitamin B2 0.16mg12%
Vitamin B3 1.97mg12%
Vitamin B6 0.17mg10%
Vitamin B9 20ug5%
Vitamin B12 0.21ug9%
Vitamin C 7mg8%
Vitamin E 0.76mg5%
Vitamin K 16ug14%
Minerals
Calcium, Ca 88mg6%
Copper, Cu 0.22mg25%
Iron, Fe 1.57mg14%
Magnesium, Mg 60mg14%
Phosphorus, P 180mg15%
Potassium, K 260mg8%
Selenium, Se 14ug25%
Sodium, Na 90mg6%
Zinc, Zn 1.60mg15%
Water
Water 320g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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