Get ready to impress your guests with a visually stunning and mouthwatering appetizer - the Cheesy Garlic Bread Wreath. With its golden, buttery crust and gooey cheese filling, this dish is perfect for any festive occasion or as a delightful snack. Follow these simple steps to create a delicious centerpiece that will be the highlight of your table.
- Ensure your yeast is fresh and active by proofing it in warm milk with sugar before adding it to the dough.
- For extra flavor, consider adding fresh herbs like rosemary or thyme to your cheese filling.
- Brush the bread with melted butter before baking to achieve a golden, crispy crust.
- Let the bread cool slightly before serving to allow the cheese to set, making it easier to pull apart.
Your cheesy garlic bread wreath is now ready to serve! With its appealing presentation and irresistible flavor, it's sure to be a hit with everyone. Whether you're hosting a party or simply enjoying a cozy night in, this delectable dish will add a touch of festivity and joy to any gathering. Enjoy your culinary creation!
Nutrition Facts | |
---|---|
Serving Size | 70 grams |
Energy | |
Calories 190kcal | 10% |
Protein | |
Protein 10g | 7% |
Carbohydrates | |
Carbohydrates 3.29g | 1% |
Fiber 0.13g | 0% |
Sugar 2.33g | 2% |
Fat | |
Fat 16g | 18% |
Saturated 9g | 29% |
Cholesterol 66mg | - |
Vitamins | |
Vitamin A 150ug | 16% |
Choline 27mg | 5% |
Vitamin B1 0.08mg | 6% |
Vitamin B2 0.17mg | 13% |
Vitamin B3 0.26mg | 2% |
Vitamin B6 0.05mg | 3% |
Vitamin B9 18ug | 5% |
Vitamin B12 0.46ug | 19% |
Vitamin C 0.00mg | 0% |
Vitamin E 0.11mg | 1% |
Vitamin K 1.37ug | 1% |
Minerals | |
Calcium, Ca 260mg | 20% |
Copper, Cu 0.01mg | 1% |
Iron, Fe 0.18mg | 2% |
Magnesium, Mg 11mg | 3% |
Phosphorus, P 200mg | 16% |
Potassium, K 77mg | 2% |
Selenium, Se 7ug | 13% |
Sodium, Na 240mg | 16% |
Zinc, Zn 1.19mg | 11% |
Water | |
Water 36g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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