Cheesy pumpkin bake
Savor the flavors of fall with our Cheesy Pumpkin Bake recipe! This delightful dish combines tender pumpkin with crunchy bread crumbs, savory parmesan cheese, and a touch of fresh parsley, all brought together with a drizzle of olive oil. Perfect as a comforting side dish or a hearty main course, this bake is an easy and delicious way to enjoy the seasonal produce.
Cook time 45 min
Prep time 15 min
Ingredients:
8 cups pumpkin1/2 cup bread crumbs
1/2 cup grated parmesan cheese
1/4 cup fresh parsley
2 tbsp olive oil
The Cheesy Pumpkin Bake is a delightful and savory dish that combines the mild sweetness of pumpkin with the rich flavors of parmesan cheese and the crunch of bread crumbs. It's a perfect comfort food that can be served as a side dish or enjoyed on its own. Whether you're cooking for a family dinner or looking for a unique dish to bring to a potluck, this cheesy pumpkin bake is sure to impress.
Instructions:
- Peel and cube the pumpkin into bite-sized pieces. Ensure the pieces are of similar size for even cooking.
3. Mix Ingredients:
- In a large mixing bowl, combine the cubed pumpkin, bread crumbs, grated parmesan cheese, and chopped parsley. Mix thoroughly to ensure an even distribution of ingredients.
4. Add Olive Oil:
- Drizzle the olive oil over the pumpkin mixture. Toss gently to coat the pumpkin evenly with the oil. This will help in giving a nice golden brown color and a crispy texture.
5. Transfer to Baking Dish:
- Transfer the pumpkin mixture to a baking dish. Spread it out evenly for uniform cooking.
- Place the baking dish in the preheated oven. Bake for about 25-30 minutes or until the pumpkin is tender and the top is golden brown and crispy.
7. Serve:
- Once baked, remove the dish from the oven and let it cool for a minute or two. Serve warm as a delicious side dish or a comforting main course.
Tips:
- Choose the Right Pumpkin: Opt for sugar pumpkins or pie pumpkins for this recipe. They have a sweeter flavor and smoother texture compared to larger carving pumpkins.
- Pre-cook the Pumpkin: For a softer texture, consider steaming or boiling the pumpkin cubes before baking. This step can reduce the overall baking time.
- Use Freshly Grated Parmesan: Freshly grated parmesan cheese provides a richer flavor compared to pre-grated options. If possible, grate your own cheese for the best results.
- Add Extra Seasonings: Enhance the flavor by adding herbs such as thyme or rosemary, and spices like nutmeg or black pepper to the pumpkin mixture before baking.
- Broil for a Crispy Top: If you like a crispier top, place the dish under the broiler for the last 2-3 minutes of baking. Keep a close eye on it to prevent burning.
This Cheesy Pumpkin Bake is an irresistible dish that perfectly marries the natural sweetness of pumpkin with the savory taste of parmesan cheese and the crunch of bread crumbs. It's simple to prepare and incredibly satisfying. Whether served as a side or enjoyed on its own, this dish will definitely become a favorite in your recipe repertoire.
Nutrition per serving
6 ServingsCalories 100kcal
Protein 4.65g
Carbohydrates 16g
Fiber 1.22g
Sugar 4.91g
Fat 7g
More recipes
Maple-glazed roast pumpkin
Indulge in the perfect autumn dish with our Maple-Glazed Roast Pumpkin recipe! Featuring sweet maple syrup, aromatic fresh thyme, a touch of spice, and rich olive oil, this easy and delicious side dish is ideal for cozy dinners and festive gatherings.
08 Mar 2025Garlic-infused spinach with olive oil
Elevate your side dish game with this simple yet flavorful garlic-infused spinach recipe! Featuring fresh spinach sautéed in robust olive oil with fragrant garlic and a hint of salt, this dish is perfect for a quick, healthy, and delicious addition to any meal.
27 May 2025Bacon brussels sprouts with avocado
Perfect for any meal, this dish is sure to be a crowd-pleaser.
09 Nov 2025Citrusy caramelized cauliflower steaks
Great for a healthy weeknight dinner or a unique side dish.
13 Apr 2025