Treat yourself and your loved ones to a creamy, flavorful, and hearty Chicken Bacon Carbonara with Whole-Wheat Pasta. This recipe combines the savory taste of chicken and bacon with the wholesome goodness of whole-wheat pasta, making it a nutritious yet indulgent meal. The rich sauce, made with heavy whipping cream, sour cream, and grated parmesan cheese, is infused with the earthy flavors of onions, mushrooms, and garlic, creating a symphony of flavors in every bite.
- Cook the whole-wheat pasta al dente to maintain a firm texture that holds up well with the sauce.
- Season the chicken breasts with salt and pepper before cooking to enhance their flavor.
- Cook the bacon strips until crispy to add a delightful crunch to the dish.
- De-stem the mushrooms and slice them thinly for even cooking and a balanced flavor profile.
- Minimize the heat when adding the egg to the sauce to prevent it from scrambling and achieving a smooth, creamy texture.
- Gradually add the grated parmesan cheese, stirring continuously to prevent it from clumping and ensuring it melts evenly into the sauce.
- For added depth of flavor, try using smoked bacon instead of regular bacon.
- Garnish with freshly chopped parsley or basil for a burst of color and freshness.
There you have it—a delightful and satisfying Chicken Bacon Carbonara with Whole-Wheat Pasta that is sure to become a favorite in your household. The complementary flavors and textures make it a comforting and wholesome dish perfect for any occasion. Serve it hot and enjoy the creamy, savory goodness with your friends and family.
Nutrition Facts | |
---|---|
Serving Size | 430 grams |
Energy | |
Calories 860kcal | 43% |
Protein | |
Protein 50g | 32% |
Carbohydrates | |
Carbohydrates 36g | 10% |
Fiber 4.09g | 11% |
Sugar 6g | 6% |
Fat | |
Fat 60g | 71% |
Saturated 33g | 113% |
Cholesterol 310mg | - |
Vitamins | |
Vitamin A 580ug | 64% |
Choline 190mg | 34% |
Vitamin B1 0.38mg | 32% |
Vitamin B2 0.79mg | 61% |
Vitamin B3 16mg | 102% |
Vitamin B6 1.23mg | 72% |
Vitamin B9 60ug | 14% |
Vitamin B12 0.99ug | 41% |
Vitamin C 3.59mg | 4% |
Vitamin E 2.27mg | 15% |
Vitamin K 4.93ug | 4% |
Minerals | |
Calcium, Ca 290mg | 23% |
Copper, Cu 0.37mg | 41% |
Iron, Fe 2.58mg | 23% |
Magnesium, Mg 110mg | 25% |
Phosphorus, P 660mg | 53% |
Potassium, K 850mg | 25% |
Selenium, Se 80ug | 151% |
Sodium, Na 660mg | 44% |
Zinc, Zn 3.82mg | 35% |
Water | |
Water 280g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Perfect for a cozy dinner that brings a touch of exotic cuisine to your table.
26 Apr 2025A perfect blend of flavors ready in just minutes.
16 Mar 2025Ideal for a quick yet impressive meal.
12 May 2025Perfect for a satisfying and flavorful dinner that the whole family will love.
29 Apr 2025Made with savory peanut oil, tender beef, crisp red pepper, and flavorful onion, combined with rich curry paste, creamy coconut milk, and fresh spinach, this recipe is ready in minutes and sure to impress.
16 Mar 2025