Classic lamingtons
Discover the timeless delight of Classic Lamingtons with our easy-to-follow recipe! Savor every bite of these soft sponge cakes coated in rich chocolate and sprinkled with coconut. Perfect for any occasion, this traditional Aussie treat features simple ingredients like flour, sugar, eggs, and cocoa powder, ensuring delicious homemade goodness. Whether you're hosting a party or craving a sweet snack, our lamingtons are sure to impress and satisfy.
Cook time 25 min
Prep time 80 min
Ingredients:
1.50 cups all-purpose white wheat flour1 tsp baking powder
1 dash salt
6 eggs
3/4 cup sugar
1 tsp vanilla extract
1 tbsp butter
1/2 cup water
1 cup dried coconut meat
1/3 cup dry cocoa powder
Classic lamingtons are a delightful, traditional Australian dessert made from sponge cake squares covered in chocolate and rolled in desiccated coconut. This recipe produces a soft and moist cake that perfectly balances the rich cocoa coating with the light, fluffy interior.
Instructions:
Tips:
- Ensure that your eggs are at room temperature before starting. This helps them to whip up with better volume, resulting in a lighter cake.
- When mixing the batter, be gentle to maintain the airiness of the whipped eggs. Fold the flour and other ingredients carefully to avoid deflating the mixture.
- Let the sponge cake cool completely before cutting it into squares to prevent it from crumbling.
- To keep the chocolate coating smooth and manageable, prepare an assembly line with the cake squares, chocolate mixture, and coconut for easy dipping and coating.
- If the chocolate mixture begins to thicken too much during the dipping process, you can reheat it gently to restore its consistency.
Classic lamingtons are a wonderful treat that can be enjoyed any time of the year. With their delicious blend of sponge cake, chocolate, and coconut, they are sure to be a hit with family and friends. Enjoy these classic lamingtons as a delightful dessert or a sweet snack!
Nutrition per serving
8 ServingsCalories 330kcal
Protein 9g
Carbohydrates 50g
Fiber 4.85g
Sugar 27g
Fat 12g
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