
Classic lamingtons are a delightful, traditional Australian dessert made from sponge cake squares covered in chocolate and rolled in desiccated coconut. This recipe produces a soft and moist cake that perfectly balances the rich cocoa coating with the light, fluffy interior.
- Ensure that your eggs are at room temperature before starting. This helps them to whip up with better volume, resulting in a lighter cake.
- When mixing the batter, be gentle to maintain the airiness of the whipped eggs. Fold the flour and other ingredients carefully to avoid deflating the mixture.
- Let the sponge cake cool completely before cutting it into squares to prevent it from crumbling.
- To keep the chocolate coating smooth and manageable, prepare an assembly line with the cake squares, chocolate mixture, and coconut for easy dipping and coating.
- If the chocolate mixture begins to thicken too much during the dipping process, you can reheat it gently to restore its consistency.
Classic lamingtons are a wonderful treat that can be enjoyed any time of the year. With their delicious blend of sponge cake, chocolate, and coconut, they are sure to be a hit with family and friends. Enjoy these classic lamingtons as a delightful dessert or a sweet snack!
| Nutrition Facts | |
|---|---|
| Serving Size | 120 grams |
| Energy | |
| Calories 330kcal | 16% |
| Protein | |
| Protein 9g | 6% |
| Carbohydrates | |
| Carbohydrates 50g | 14% |
| Fiber 4.85g | 13% |
| Sugar 27g | 26% |
| Fat | |
| Fat 12g | 14% |
| Saturated 8g | 25% |
| Cholesterol 160mg | - |
| Vitamins | |
| Vitamin A 80ug | 9% |
| Choline 130mg | 24% |
| Vitamin B1 0.11mg | 9% |
| Vitamin B2 0.18mg | 14% |
| Vitamin B3 0.64mg | 4% |
| Vitamin B6 0.06mg | 3% |
| Vitamin B9 36ug | 9% |
| Vitamin B12 0.38ug | 16% |
| Vitamin C 0.00mg | 0% |
| Vitamin E 0.41mg | 3% |
| Vitamin K 0.47ug | 0% |
| Minerals | |
| Calcium, Ca 70mg | 6% |
| Copper, Cu 0.34mg | 38% |
| Iron, Fe 2.12mg | 19% |
| Magnesium, Mg 55mg | 13% |
| Phosphorus, P 180mg | 14% |
| Potassium, K 250mg | 7% |
| Selenium, Se 20ug | 37% |
| Sodium, Na 220mg | 15% |
| Zinc, Zn 1.29mg | 12% |
| Water | |
| Water 50g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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