Chocolate gingerbread trees are a delightful and festive treat perfect for the holiday season. These cookies blend the warmth of gingerbread spices with the rich flavor of chocolate, creating a unique and tasty dessert that's sure to please both children and adults alike. With simple ingredients and clear steps, you'll find making these cookies a joyful holiday activity.
- Use room temperature butter for easier mixing.
- Chill the dough before rolling it out to make it easier to handle and cut into shapes.
- For evenly baked cookies, roll out the dough to an even thickness and use a cookie cutter for uniform shapes.
- Decorate the trees with extra powdered sugar for a snowy effect, or add some colorful icing for a festive touch.
These chocolate gingerbread trees are not just visually appealing but also deliciously satisfying. They make for an excellent addition to any holiday gathering or as a homemade gift. By following the tips provided, you can ensure your cookies turn out perfectly every time. Enjoy baking and sharing these scrumptious treats with your loved ones!
Nutrition Facts | |
---|---|
Serving Size | 110 grams |
Energy | |
Calories 390kcal | 19% |
Protein | |
Protein 2.67g | 2% |
Carbohydrates | |
Carbohydrates 66g | 18% |
Fiber 3.35g | 9% |
Sugar 60g | 58% |
Fat | |
Fat 16g | 19% |
Saturated 9g | 30% |
Cholesterol 44mg | - |
Vitamins | |
Vitamin A 140ug | 15% |
Choline 5mg | 1% |
Vitamin B1 0.01mg | 1% |
Vitamin B2 0.06mg | 5% |
Vitamin B3 0.32mg | 2% |
Vitamin B6 0.03mg | 2% |
Vitamin B9 4.03ug | 1% |
Vitamin B12 0.01ug | 0% |
Vitamin C 0.04mg | 0% |
Vitamin E 0.02mg | 0% |
Vitamin K 1.70ug | 1% |
Minerals | |
Calcium, Ca 40mg | 3% |
Copper, Cu 0.31mg | 34% |
Iron, Fe 1.53mg | 14% |
Magnesium, Mg 44mg | 10% |
Phosphorus, P 66mg | 5% |
Potassium, K 180mg | 5% |
Selenium, Se 3.74ug | 7% |
Sodium, Na 24mg | 2% |
Zinc, Zn 0.59mg | 5% |
Water | |
Water 11g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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