Salami bites
Indulge in these easy and delicious Salami Bites, perfect for snacking or entertaining! Made with just two ingredients – savory salami and creamy cream cheese – this simple recipe delivers a burst of flavor in every bite. Ready in minutes and sure to impress your guests.
- 08 May 2025
- Cook time 0 min
- Prep time 5 min
- 1 Servings
- 2 Ingredients
Salami bites are a delightful and easy-to-make appetizer that combines the savory flavor of salami with the creamy richness of cream cheese. Perfect for parties, gatherings, or just a quick snack, these bites are sure to impress your guests with minimal effort.
Ingredients:
Instructions:
- Cut the salami into thin, bite-sized slices. Aim for slices that are about 2 inches in diameter.
- If using pre-sliced salami, you can skip this step.
- Using a butter knife or small spatula, spread a thin, even layer of cream cheese on top of each salami slice.
- Ensure an even distribution so each bite has a balanced taste of cream cheese and salami.
- If you prefer, you can roll the salami slices to create small rolls or simply fold them in half.
- This step is optional but can make the bites easier to pick up and eat.
- Place the prepared salami bites on a serving platter or plate.
- Ensure they are arranged neatly, either in a single layer or stacked slightly for a visually appealing presentation.
- If desired, chill the platter in the refrigerator for 10-15 minutes to firm up the cream cheese and enhance the flavors.
- This is especially useful if you are preparing ahead of time.
- Remove the salami bites from the refrigerator and serve immediately.
- These are best enjoyed fresh but can be kept covered in the refrigerator for up to a few hours.
Tips:
- Choose a high-quality salami to ensure the best flavor.
- Allow the cream cheese to come to room temperature for easier spreading.
- You can customize the bites by adding a garnish such as a sprig of dill, a slice of pickle, or a dash of paprika.
- For a more sophisticated presentation, consider rolling the salami bites and securing them with toothpicks.
- If you prefer a spicier version, opt for a spicy salami or mix some hot sauce into the cream cheese.
With just two simple ingredients, salami bites offer a delicious and convenient snack option that can be whipped up in no time. Experiment with different garnishes and variations to find your perfect combination. Whether served at a casual get-together or a formal event, these savory bites are sure to be a hit.
| Nutrition Facts | |
|---|---|
| Serving Size | 88 grams |
| Energy | |
| Calories 270kcal | 13% |
| Protein | |
| Protein 14g | 9% |
| Carbohydrates | |
| Carbohydrates 2.76g | 1% |
| Fiber 0.00g | 0% |
| Sugar 1.83g | 2% |
| Fat | |
| Fat 22g | 26% |
| Saturated 9g | 30% |
| Cholesterol 80mg | - |
| Vitamins | |
| Vitamin A 55ug | 6% |
| Choline 44mg | 8% |
| Vitamin B1 0.23mg | 19% |
| Vitamin B2 0.16mg | 13% |
| Vitamin B3 3.46mg | 22% |
| Vitamin B6 0.26mg | 15% |
| Vitamin B9 6ug | 1% |
| Vitamin B12 0.91ug | 38% |
| Vitamin C 0.00mg | 0% |
| Vitamin E 0.44mg | 3% |
| Vitamin K 0.32ug | 0% |
| Minerals | |
| Calcium, Ca 54mg | 4% |
| Copper, Cu 0.06mg | 7% |
| Iron, Fe 0.81mg | 7% |
| Magnesium, Mg 14mg | 3% |
| Phosphorus, P 150mg | 12% |
| Potassium, K 270mg | 8% |
| Selenium, Se 20ug | 36% |
| Sodium, Na 1090mg | 72% |
| Zinc, Zn 1.66mg | 15% |
| Water | |
| Water 44g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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