Christmas pancake tree
Create a festive breakfast with our Christmas Pancake Tree recipe! Fluffy, self-raising flour pancakes sweetened with sugar and enriched with milk, egg, and vanilla. Topped with decadent heavy whipping cream, it's a holiday treat the whole family will love. Perfect for adding a touch of holiday cheer to your morning.
- 01 Sep 2024
- Cook time 15 min
- Prep time 20 min
- 2 Servings
- 6 Ingredients
Celebrate the festive season with a delightful and whimsical Christmas Pancake Tree! This recipe is perfect for a holiday breakfast or brunch, offering a fun and delicious way to start your day. With just a few simple ingredients, you can create a stack of fluffy pancakes that are both beautiful and tasty. The addition of heavy whipping cream adds a touch of richness, making these pancakes a holiday treat to remember.
Ingredients:
Instructions:
- In a large bowl, whisk together the self-raising flour and sugar until well combined.
- In a separate bowl, whisk the milk, egg, and vanilla extract until smooth.
- Gradually pour the wet ingredients into the dry ingredients, stirring until just combined. Do not overmix; a few lumps are okay.
- Heat a non-stick skillet or griddle over medium heat. Lightly grease the skillet with a small amount of butter or cooking spray.
- Pour about 1/4 cup of batter onto the skillet for each pancake, forming various sizes from small to large (to create the layers of the tree).
- Cook until bubbles form on the surface of the pancakes and the edges start to look set, about 2-3 minutes. Flip and cook for another 1-2 minutes, until golden brown on both sides.
- Transfer the cooked pancakes to a plate and keep warm. Continue this process until all the batter is used, making sure to create different sizes of pancakes.
- In a chilled bowl, whip the heavy whipping cream using an electric mixer on medium-high speed until stiff peaks form. This usually takes about 3-5 minutes.
- Start with the largest pancake as the base and place it on a serving platter or large plate.
- Add a dollop of whipped cream in the center of the pancake.
- Stack the next smaller sized pancake on top of the whipped cream, slightly off-center if you prefer a more whimsical tree shape.
- Continue layering the pancakes from largest to smallest, adding a dollop of whipped cream between each layer to create the tree appearance.
- You can get creative with the decorations. Dust the tree with powdered sugar for a snow effect, add fresh berries, small candy ornaments, or drizzle with a little honey or maple syrup.
- Serve immediately and enjoy your festive Christmas pancake tree with family and friends!
Tips:
- Use a non-stick skillet or griddle to cook the pancakes for an even and golden-brown result.
- To ensure fluffy pancakes, do not overmix the batter. Stir until just combined.
- For an extra festive touch, try adding a few drops of green food coloring to the pancake batter.
- Use a star-shaped cookie cutter to cut one of the pancakes and place it on top of the tree as a decorative star.
- Serve with a dusting of powdered sugar, fresh berries, or a drizzle of maple syrup for an added burst of flavor.
There you have it, a charming and delectable Christmas Pancake Tree that's sure to impress your family and friends. The fluffy pancakes, combined with the rich cream, create a perfect balance of flavors and textures. Enjoy this festive breakfast during the holiday season and make it a tradition that everyone looks forward to year after year.
| Nutrition Facts | |
|---|---|
| Serving Size | 320 grams |
| Energy | |
| Calories 800kcal | 32% |
| Protein | |
| Protein 18g | 12% |
| Carbohydrates | |
| Carbohydrates 80g | 23% |
| Fiber 2.25g | 6% |
| Sugar 24g | 23% |
| Fat | |
| Fat 45g | 54% |
| Saturated 27g | 93% |
| Cholesterol 240mg | - |
| Vitamins | |
| Vitamin A 570ug | 63% |
| Choline 130mg | 23% |
| Vitamin B1 0.32mg | 26% |
| Vitamin B2 0.45mg | 35% |
| Vitamin B3 1.37mg | 9% |
| Vitamin B6 0.11mg | 6% |
| Vitamin B9 40ug | 10% |
| Vitamin B12 0.99ug | 41% |
| Vitamin C 0.69mg | 1% |
| Vitamin E 1.34mg | 9% |
| Vitamin K 4.07ug | 3% |
| Minerals | |
| Calcium, Ca 220mg | 17% |
| Copper, Cu 0.17mg | 0% |
| Iron, Fe 1.43mg | 13% |
| Magnesium, Mg 50mg | 12% |
| Phosphorus, P 310mg | 24% |
| Potassium, K 400mg | 12% |
| Selenium, Se 27ug | 51% |
| Sodium, Na 100mg | 7% |
| Zinc, Zn 1.84mg | 17% |
| Water | |
| Water 180g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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