Cinnamon shortbread stars are a delightful and festive treat that combine the rich, buttery goodness of traditional shortbread with the warm, aromatic flavor of cinnamon. Perfect for holiday gatherings or as a special homemade gift, these cookies are a joy to make and even better to share.
- Ensure that the butter is at room temperature before you start, as this will make it easier to cream with the sugar.
- Use high-quality cinnamon to get the best flavor in your shortbread stars.
- Chill the dough before rolling it out to make it easier to handle and to help the cookies hold their shape during baking.
- Use cookie cutters of different sizes to create a variety of star shapes.
- Prick the cookies with a fork before baking to prevent them from puffing up and to give them that classic shortbread texture.
- Keep an eye on the cookies in the oven, as ovens can vary and you don't want them to over-bake. You're looking for a light golden color.
- Store the baked cookies in an airtight container to keep them fresh and maintain their texture.
Cinnamon shortbread stars are simple to make yet impressive in both flavor and appearance. By following these tips and taking care in each step, you'll create a batch of cookies that are sure to bring joy to anyone who tastes them. Enjoy the warm, buttery, and spicy notes of these festive treats!
Nutrition Facts | |
---|---|
Serving Size | 40 grams |
Energy | |
Calories 190kcal | 9% |
Protein | |
Protein 2.06g | 1% |
Carbohydrates | |
Carbohydrates 22g | 6% |
Fiber 0.54g | 1% |
Sugar 6g | 6% |
Fat | |
Fat 10g | 12% |
Saturated 6g | 19% |
Cholesterol 30mg | - |
Vitamins | |
Vitamin A 90ug | 10% |
Choline 4.00mg | 1% |
Vitamin B1 0.04mg | 3% |
Vitamin B2 0.00mg | 0% |
Vitamin B3 0.30mg | 2% |
Vitamin B6 0.01mg | 1% |
Vitamin B9 4.63ug | 1% |
Vitamin B12 0.00ug | 0% |
Vitamin C 0.01mg | 0% |
Vitamin E 0.02mg | 0% |
Vitamin K 0.99ug | 1% |
Minerals | |
Calcium, Ca 9mg | 1% |
Copper, Cu 0.05mg | 5% |
Iron, Fe 0.18mg | 2% |
Magnesium, Mg 6mg | 2% |
Phosphorus, P 27mg | 2% |
Potassium, K 27mg | 1% |
Selenium, Se 2.67ug | 5% |
Sodium, Na 24mg | 2% |
Zinc, Zn 0.25mg | 2% |
Water | |
Water 4.28g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
This healthy and flavorful dish is sure to impress.
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