Lemon, mint and passionfruit iced tea

Lemon, mint, and passionfruit iced tea is a vibrant, refreshing beverage that combines citrus and mint flavors. This chilled drink is perfect for hot days, featuring brewed mint tea infused with tangy lemon and sweet passionfruit.

12 Dec 2025
Cook time 0 min
Prep time 15 min

Ingredients:

2/3 cup sugar
1/2 cup lemon juice
1/2 cup orange juice
3 passion fruits
1/2 cup spearmint
1 lemon
Lemon, mint and passionfruit iced tea

Lemon, mint, and passionfruit iced tea is a refreshing and vibrant beverage perfect for hot summer days. This delightful drink combines the tangy flavors of citrus with the exotic sweetness of passionfruit and the cooling touch of mint, creating a thirst-quenching treat that everyone will enjoy.

Instructions:

1. Brew the Tea:
- In a large pot, heat 5 cups of water until boiling.
- Once boiling, remove the pot from heat and add in the spearmint leaves.
- Allow the mint to steep for about 10 minutes, then remove the leaves using a slotted spoon or strain the tea into another container.
- Let the mint tea cool to room temperature.
2. Prepare the Passion Fruit:
- Cut the passion fruits in half and scoop out the pulp and seeds into a small bowl.
- Set aside.
3. Mix the Lemon and Orange Juice:
- In a large pitcher, combine the 1/2 cup lemon juice and 1/2 cup orange juice.
- Pour the cooled sugar syrup into the pitcher and stir well.
- Add the prepared passion fruit pulp and seeds.
4. Combine Everything:
- Pour the cooled mint tea into the pitcher with the fruit juices and syrup.
- Stir well to combine all the flavors.
5. Add Lemon Slices:
- Thinly slice the lemon and add the slices to the pitcher.
6. Chill and Serve:
- Refrigerate the iced tea for at least 1 hour to let the flavors meld together.
- Before serving, fill glasses with ice cubes.
- Pour the chilled Lemon, Mint, and Passionfruit Iced Tea over the ice cubes in each glass.
7. Garnish and Enjoy:
- Optionally, garnish each glass with a sprig of mint or a lemon slice.
- Serve immediately and enjoy your refreshing homemade iced tea!

Making lemon, mint, and passionfruit iced tea is simple and rewarding, providing a satisfying drink that is both flavorful and invigorating. With a few fresh ingredients and some easy steps, you can enjoy a homemade iced tea that is perfect for relaxing by the pool, hosting a summer get-together, or simply cooling down on a sunny day.

Lemon, mint and passionfruit iced tea FAQ:

How long should I steep the mint leaves for the iced tea?

You should steep the spearmint leaves in boiling water for about 10 minutes. This allows the flavors to infuse properly before removing the leaves.

Can I sugar the iced tea after mixing everything?

It's best to dissolve the sugar in the hot water while making the mint tea. However, if you prefer, you can sweeten the iced tea after mixing, but ensure the sugar dissolves well.

What is a good substitute for fresh passionfruit?

If fresh passionfruit is unavailable, you can use passionfruit juice or a passionfruit flavored drink concentrate as a substitute. Adjust the quantity to taste.

How long can I store the iced tea in the refrigerator?

You can store the lemon, mint, and passionfruit iced tea in the refrigerator for up to 3 days. Make sure to keep it covered to maintain its freshness.

What type of tea is best for this recipe?

A mild black tea or green tea works well for this iced tea recipe. If you want a lighter flavor, consider using white tea. Avoid overpowering teas like Earl Grey.

Tips:

- For a stronger mint flavor, gently crush the mint leaves before adding them to the mix.

- If you prefer a less sweet tea, you can reduce the amount of sugar or use a natural sweetener like honey or agave syrup.

- To enhance the citrus flavor, add thin slices of lemon and orange into the tea.

- Chill the tea in the refrigerator for a few hours before serving to ensure it's perfectly cold.

- Use fresh passion fruits for a more intense and authentic taste.

Nutrition per serving

8 Servings
Calories 100kcal
Protein 0.64g
Carbohydrates 24g
Fiber 2.02g
Sugar 20g
Fat 0.28g

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