Coriander Chicken Curry is a delicious and aromatic dish that combines tender chicken with a medley of fresh vegetables and a wealth of spices. Perfect for a weeknight dinner or a weekend feast, this curry offers a harmonious blend of flavors from curry paste, lime juice, fish sauce, and brown sugar. Let's dive into this easy-to-follow recipe that's sure to impress your family and friends.
- For a deeper flavor, marinate the chicken breasts in a bit of curry paste, lime juice, and fish sauce for 30 minutes before cooking.
- If you prefer a thicker curry, simmer it longer to reduce the liquid or add a spoonful of coconut milk for added creaminess.
- Feel free to add other vegetables like bell peppers, carrots, or peas for additional texture and flavor.
- Adjust the heat level according to your preference by choosing a mild or hot curry paste.
- Garnish with fresh cilantro or coriander leaves just before serving to enhance the visual appeal and add a fresh, herby touch.
There you have it — a delightful and fragrant Coriander Chicken Curry that's both nutritious and bursting with flavor. Serve it hot with your favorite type of rice or flatbread to soak up the rich curry sauce. Enjoy this dish with your loved ones and savor the harmony of spices and fresh ingredients in every bite.
Nutrition Facts | |
---|---|
Serving Size | 400 grams |
Energy | |
Calories 210kcal | 10% |
Protein | |
Protein 30g | 19% |
Carbohydrates | |
Carbohydrates 16g | 4% |
Fiber 4.98g | 13% |
Sugar 10g | 10% |
Fat | |
Fat 3.67g | 4% |
Saturated 0.78g | 3% |
Cholesterol 80mg | - |
Vitamins | |
Vitamin A 60ug | 6% |
Choline 120mg | 22% |
Vitamin B1 0.78mg | 65% |
Vitamin B2 0.40mg | 31% |
Vitamin B3 12mg | 78% |
Vitamin B6 1.30mg | 76% |
Vitamin B9 63ug | 16% |
Vitamin B12 0.26ug | 11% |
Vitamin C 36mg | 42% |
Vitamin E 1.57mg | 10% |
Vitamin K 30ug | 26% |
Minerals | |
Calcium, Ca 80mg | 6% |
Copper, Cu 0.19mg | 21% |
Iron, Fe 2.01mg | 18% |
Magnesium, Mg 80mg | 19% |
Phosphorus, P 320mg | 26% |
Potassium, K 980mg | 29% |
Selenium, Se 27ug | 50% |
Sodium, Na 470mg | 31% |
Zinc, Zn 1.36mg | 12% |
Water | |
Water 340g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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