Cranberry and rum warmer

Warm up your winter nights with this Cranberry and Rum Warmer! Featuring a delightful blend of tangy cranberry juice, zesty lemon, aromatic cinnamon, and a subtle hint of garlic, this cozy cocktail is perfectly finished with a splash of rum. Ideal for festive gatherings or a soothing evening by the fire.

  • 23 Apr 2025
  • Cook time 0 min
  • Prep time 10 min
  • 6 Servings
  • 5 Ingredients

Cranberry and rum warmer

Warm up your winter nights with this delightful Cranberry and Rum Warmer. This recipe combines the tartness of cranberry juice with the zest of lemon juice, the warmth of cinnamon, and a hit of rum, creating a perfect cozy beverage. Ideal for family gatherings or a quiet night by the fireplace, this drink is sure to become a seasonal favorite.

Ingredients:

4 cups cranberry juice
920g
2 tbsp lemon juice
10g
1 cinnamon stick
3g
2 garlic cloves
6g
1/3 cup rum
72g

Instructions:

1. Prepare the Ingredients:
- Measure out 4 cups of cranberry juice and 2 tablespoons of lemon juice.
- Peel the garlic cloves but leave them whole.
2. Heat the Juices:
- In a medium saucepan over medium-high heat, pour in the cranberry juice.
- Add the lemon juice to the cranberry juice in the saucepan.
3. Add Flavorings:
- Add the cinnamon stick to the saucepan.
- Lightly crush the garlic cloves to release their flavor and add them to the saucepan as well.
4. Simmer:
- Bring the mixture to a gentle simmer. Let it heat for 10-15 minutes, allowing the flavors to meld together. Stir occasionally to ensure even heating.
5. Add the Rum:
- Once the mixture is well-heated and fragrant, remove the saucepan from heat.
- Stir in the rum.
6. Strain and Serve:
- Using a fine-mesh strainer, pour the mixture into mugs to remove the cinnamon stick and garlic cloves.

7. Enjoy:
- Serve your Cranberry and Rum Warmer immediately. It’s best enjoyed while still warm. You can garnish each mug with a cinnamon stick or a twist of lemon peel if desired.

Tips:

- For a non-alcoholic version, you can substitute the rum with a splash of rum extract or simply omit it.

- Garnish with a slice of lemon or a few cranberries for an extra festive touch.

- Make sure to use a good quality cinnamon stick to maximize the flavor.

- For an extra hint of spice, consider adding a clove or two while simmering the mixture.

- To enhance the flavor, let the drink simmer longer at low heat, but do not let it come to a boil.

- This recipe can easily be doubled or tripled for larger gatherings.

There you have it, a simple yet flavorful Cranberry and Rum Warmer that is perfect for the colder months. This easy-to-make recipe is a delightful blend of fruitiness and warmth, with a twist of rum to add that special touch. Whether you're entertaining guests or simply want to enjoy a soothing drink, this beverage won't disappoint. Enjoy!

Nutrition Facts
Serving Size170 grams
Energy
Calories 80kcal4%
Protein
Protein 0.09g0%
Carbohydrates
Carbohydrates 12g3%
Fiber 0.45g1%
Sugar 5g5%
Fat
Fat 0.54g1%
Saturated 0.02g0%
Cholesterol 0.00mg-
Vitamins
Vitamin A 3.14ug0%
Choline 5mg1%
Vitamin B1 0.03mg3%
Vitamin B2 0.03mg2%
Vitamin B3 0.03mg0%
Vitamin B6 0.03mg2%
Vitamin B9 14ug4%
Vitamin B12 0.00ug0%
Vitamin C 0.76mg1%
Vitamin E 1.85mg12%
Vitamin K 8ug7%
Minerals
Calcium, Ca 18mg1%
Copper, Cu 0.03mg3%
Iron, Fe 0.27mg2%
Magnesium, Mg 7mg2%
Phosphorus, P 7mg1%
Potassium, K 120mg3%
Selenium, Se 0.27ug0%
Sodium, Na 10mg1%
Zinc, Zn 0.09mg1%
Water
Water 150g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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