Spiced golden syrup whoopie pies are a delightful treat that combines the warmth of spices with the rich sweetness of maple syrup. These soft, cake-like cookies are sandwiched together with a luscious cream filling, making them a perfect dessert for any occasion. Whether you're a seasoned baker or a novice in the kitchen, this recipe is easy to follow and promises delicious results.
- Ensure that the butter is at room temperature before you begin to make it easier to cream with the sugar.
- Gradually add the dry ingredients to avoid overmixing, which can result in dense whoopie pies.
- Use a cookie scoop to ensure that your whoopie pie halves are uniform in size.
- Be careful not to overbake the cookies; they should be soft and cake-like when done.
- Chill the heavy whipping cream and the mixing bowl before making the cream filling for best results.
- If you would like a stronger flavor, consider adding a bit more cinnamon or ginger to the batter.
Your spiced golden syrup whoopie pies are now ready to be enjoyed! These delightful treats are sure to impress with their perfect balance of spices and sweetness. Serve them at your next gathering, or enjoy them as a special homemade treat. Happy baking!
Nutrition Facts | |
---|---|
Serving Size | 130 grams |
Energy | |
Calories 410kcal | 20% |
Protein | |
Protein 6g | 4% |
Carbohydrates | |
Carbohydrates 44g | 12% |
Fiber 1.56g | 4% |
Sugar 18g | 19% |
Fat | |
Fat 24g | 28% |
Saturated 14g | 45% |
Cholesterol 120mg | - |
Vitamins | |
Vitamin A 250ug | 27% |
Choline 55mg | 10% |
Vitamin B1 0.11mg | 9% |
Vitamin B2 0.11mg | 8% |
Vitamin B3 0.61mg | 4% |
Vitamin B6 0.06mg | 3% |
Vitamin B9 18ug | 5% |
Vitamin B12 0.17ug | 7% |
Vitamin C 0.22mg | 0% |
Vitamin E 0.43mg | 3% |
Vitamin K 2.25ug | 2% |
Minerals | |
Calcium, Ca 90mg | 7% |
Copper, Cu 0.09mg | 10% |
Iron, Fe 0.99mg | 9% |
Magnesium, Mg 20mg | 5% |
Phosphorus, P 100mg | 8% |
Potassium, K 130mg | 4% |
Selenium, Se 12ug | 21% |
Sodium, Na 270mg | 18% |
Zinc, Zn 0.65mg | 6% |
Water | |
Water 33g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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