
Cream of cauliflower soup is a comforting and delicious dish that's perfect for any season. This easy-to-make recipe combines the mild, nutty flavors of cauliflower with aromatic ground cumin and rich chicken gravy for a delightful taste experience. Whether you're looking for a hearty lunch or a light dinner, this soup is sure to satisfy.
- Make sure to chop the onion finely to ensure even cooking and a smoother texture in the soup.
- For a vegetarian version, substitute the chicken gravy with vegetable broth.
- If you prefer a thicker soup, use less chicken gravy or simmer the soup for a longer period to reduce the liquid.
- Add a splash of cream or milk for an extra layer of creaminess.
- Garnish with fresh herbs like parsley or chives, or add a sprinkle of cheese on top for added flavor.
You've now created a warm, creamy, and flavorful cream of cauliflower soup. This dish is perfect for a cozy night in or as a starter for a larger meal. Enjoy your culinary creation with some crusty bread or a simple side salad.
| Nutrition Facts | |
|---|---|
| Serving Size | 320 grams |
| Energy | |
| Calories 130kcal | 7% |
| Protein | |
| Protein 4.94g | 3% |
| Carbohydrates | |
| Carbohydrates 20g | 5% |
| Fiber 4.16g | 11% |
| Sugar 4.93g | 5% |
| Fat | |
| Fat 7g | 9% |
| Saturated 1.45g | 5% |
| Cholesterol 7mg | - |
| Vitamins | |
| Vitamin A 4.53ug | 1% |
| Choline 77mg | 13% |
| Vitamin B1 0.15mg | 13% |
| Vitamin B2 0.18mg | 14% |
| Vitamin B3 1.40mg | 9% |
| Vitamin B6 0.36mg | 21% |
| Vitamin B9 90ug | 23% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 77mg | 83% |
| Vitamin E 0.43mg | 3% |
| Vitamin K 24ug | 20% |
| Minerals | |
| Calcium, Ca 100mg | 7% |
| Copper, Cu 0.14mg | 15% |
| Iron, Fe 4.14mg | 38% |
| Magnesium, Mg 45mg | 11% |
| Phosphorus, P 130mg | 10% |
| Potassium, K 640mg | 19% |
| Selenium, Se 1.69ug | 3% |
| Sodium, Na 570mg | 38% |
| Zinc, Zn 0.80mg | 7% |
| Water | |
| Water 280g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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