Spinach bisque is a creamy and flavorful soup that's perfect for a cozy meal. Combining fresh spinach with aromatic shallots and garlic, along with creamy cheese and a touch of bread crumbs for texture, this bisque is both delicious and nutrient-rich. Follow the recipe below to make a comforting bowl of spinach bisque that is sure to please your taste buds.
- Always wash and dry the spinach thoroughly before adding it to the soup to remove any dirt or impurities.
- To make the bisque smoother, you can use an immersion blender to blend the soup directly in the pot or transfer it to a countertop blender in batches.
- If you prefer a richer flavor, substitute part of the milk with heavy cream.
- Season the soup gradually, tasting as you go, to ensure you achieve the desired balance of salt and pepper.
- For a gluten-free version, replace the whole-grain wheat flour with a gluten-free flour blend.
- Garnish the bisque with a dollop of sour cream or a sprinkle of additional cheddar cheese for an extra touch of decadence.
This spinach bisque is not only a feast for the eyes with its vibrant green color but also a delight for the palate. The blend of cream cheese and cheddar adds a velvety texture while the whole-grain wheat flour gives it a wholesome heartiness. Enjoy your bisque with a slice of crusty bread or a side salad for a complete meal. Bon appétit!
Nutrition Facts | |
---|---|
Serving Size | 160 grams |
Energy | |
Calories 150kcal | 6% |
Protein | |
Protein 7g | 4% |
Carbohydrates | |
Carbohydrates 11g | 3% |
Fiber 1.04g | 3% |
Sugar 4.47g | 4% |
Fat | |
Fat 11g | 13% |
Saturated 5g | 18% |
Cholesterol 27mg | - |
Vitamins | |
Vitamin A 150ug | 17% |
Choline 20mg | 4% |
Vitamin B1 0.12mg | 10% |
Vitamin B2 0.21mg | 16% |
Vitamin B3 0.67mg | 4% |
Vitamin B6 0.12mg | 7% |
Vitamin B9 33ug | 8% |
Vitamin B12 0.53ug | 22% |
Vitamin C 7mg | 8% |
Vitamin E 0.56mg | 4% |
Vitamin K 100ug | 82% |
Minerals | |
Calcium, Ca 180mg | 14% |
Copper, Cu 0.06mg | 0% |
Iron, Fe 0.61mg | 6% |
Magnesium, Mg 36mg | 9% |
Phosphorus, P 150mg | 12% |
Potassium, K 260mg | 8% |
Selenium, Se 6ug | 11% |
Sodium, Na 380mg | 25% |
Zinc, Zn 0.95mg | 9% |
Water | |
Water 130g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Elevate it with a splash of vinegar and smooth olive oil for a delightful, restaurant-quality dish at home.
31 May 2024Enjoy a burst of seasonal goodness with every bite.
13 Jun 2024Easy to prepare and packed with flavor—your new go-to for any meal.
22 Apr 2024Easy to prepare and bursting with zesty flavors, it’s sure to be a hit at your next gathering.
08 Jun 2024Perfect for a quick morning bite or a light lunch, it’s a tasty way to start the day.
10 May 2024Simple, delicious, and ready to satisfy your taste buds.
24 May 2024With fresh ingredients like olive oil, parsley, and garlic, this recipe offers a perfect blend of crunch and tang, making it a nutritious and tasty addition to any meal.
31 Mar 2024Perfect for weeknight dinners or nutritious meal prepping.
20 Mar 2024A dash of lemon juice, olive oil, and seasonings bring it all together for a nourishing and flavorful meal.
09 Jun 2024Perfectly roasted to bring out natural sweetness and a touch of tangy zest, this dish makes an irresistible side that's both simple and sophisticated.
29 May 2024Ready in minutes, it's a wholesome way to fuel your morning.
07 Mar 2024Made with creamy almond milk and balanced with banana and oats, this nutritious breakfast is a perfect start to your day.
18 May 2024Featuring fresh herbs, creamy eggs, and perfectly grilled asparagus, it's complemented by delicious salmon for a complete and nutritious meal.
17 Mar 2024Ideal for any occasion, this easy-to-make drink promises to be a crowd-pleaser.
03 Apr 2024