Shrimp and chorizo soup
Warm up with this flavorful Shrimp and Chorizo Soup, featuring a hearty blend of olive oil, onions, garlic, chorizo, and fresh tomatoes. Seasoned with paprika, bay leaf, thyme, and oregano, and packed with nutritious potatoes, kale, and succulent shrimp, this comforting dish is perfect for any occasion. Simple to make and loaded with savory goodness, it's a crowd-pleaser that will tantalize your taste buds.
- 17 Aug 2024
- Cook time 45 min
- Prep time 15 min
- 4 Servings
- 13 Ingredients
Shrimp and Chorizo Soup is a hearty and flavorful dish that combines the earthiness of kale, the spicy notes of chorizo, and the delicate taste of shrimp. This soup is not only delicious but also packed with nutrients, making it a perfect meal for a cozy evening.
Ingredients:
Instructions:
Tips:
- Make sure to devein and clean the shrimps thoroughly before adding them to the soup for the best flavor and texture.
- You can use canned tomatoes if fresh ones are not available; this will also reduce the cooking time.
- Adjust the amount of chorizo and paprika to control the spiciness of the soup to your liking.
- If you prefer a thicker soup, you can blend a portion of the soup before adding the shrimp and kale.
- Serve the soup with a side of crusty bread to soak up the flavorful broth.
Enjoy your warm, flavorful bowl of Shrimp and Chorizo Soup. This recipe is sure to become a favorite with its perfect balance of spices and textures, providing a nutritious and satisfying meal for you and your family.
| Nutrition Facts | |
|---|---|
| Serving Size | 450 grams |
| Energy | |
| Calories 310kcal | 12% |
| Protein | |
| Protein 27g | 18% |
| Carbohydrates | |
| Carbohydrates 24g | 7% |
| Fiber 9g | 23% |
| Sugar 5g | 5% |
| Fat | |
| Fat 24g | 29% |
| Saturated 5g | 17% |
| Cholesterol 170mg | - |
| Vitamins | |
| Vitamin A 440ug | 49% |
| Choline 130mg | 24% |
| Vitamin B1 0.37mg | 31% |
| Vitamin B2 0.66mg | 51% |
| Vitamin B3 7mg | 42% |
| Vitamin B6 0.85mg | 50% |
| Vitamin B9 130ug | 33% |
| Vitamin B12 1.60ug | 67% |
| Vitamin C 150mg | 165% |
| Vitamin E 3.57mg | 24% |
| Vitamin K 540ug | 446% |
| Minerals | |
| Calcium, Ca 440mg | 34% |
| Copper, Cu 0.45mg | 0% |
| Iron, Fe 4.19mg | 38% |
| Magnesium, Mg 100mg | 25% |
| Phosphorus, P 480mg | 38% |
| Potassium, K 1220mg | 36% |
| Selenium, Se 44ug | 78% |
| Sodium, Na 530mg | 35% |
| Zinc, Zn 2.68mg | 24% |
| Water | |
| Water 370g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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