Cream of mushroom soup is a classic, comforting dish perfect for a cozy evening at home. This version uses minimal ingredients but packs in a lot of flavor with fresh mushrooms, onions, garlic, and parsley. The addition of light sour cream helps to create a creamy, luxurious texture without being overly heavy. Let's get started on making this delicious soup.
- Choose fresh mushrooms for the best flavor.: Cremini or button mushrooms work well, but you can also experiment with other varieties like shiitake or portobello for a different flavor profile.
- Use a blender for a smooth texture.: If you prefer a very smooth soup, blend the mixture after cooking. An immersion blender can also be convenient for this purpose.
- Don’t overcook the sour cream.: Add the light sour cream towards the end of the cooking process to prevent it from curdling.
- Season well.: Mushrooms have a subtle flavor, so be sure to season your soup with enough salt and pepper to enhance the taste.
There you have it, a delicious and creamy mushroom soup that's both hearty and light. Perfect as an appetizer or a main course, this soup is sure to satisfy your taste buds and leave you feeling warm and content. Enjoy your homemade cream of mushroom soup!
Nutrition Facts | |
---|---|
Serving Size | 280 grams |
Energy | |
Calories 130kcal | 5% |
Protein | |
Protein 8g | 5% |
Carbohydrates | |
Carbohydrates 16g | 5% |
Fiber 1.57g | 4% |
Sugar 12g | 12% |
Fat | |
Fat 3.76g | 4% |
Saturated 2.22g | 7% |
Cholesterol 15mg | - |
Vitamins | |
Vitamin A 130ug | 14% |
Choline 44mg | 8% |
Vitamin B1 0.15mg | 13% |
Vitamin B2 0.44mg | 34% |
Vitamin B3 1.81mg | 11% |
Vitamin B6 0.21mg | 12% |
Vitamin B9 36ug | 9% |
Vitamin B12 1.07ug | 45% |
Vitamin C 12mg | 13% |
Vitamin E 0.14mg | 1% |
Vitamin K 72ug | 63% |
Minerals | |
Calcium, Ca 250mg | 19% |
Copper, Cu 0.18mg | 0% |
Iron, Fe 0.55mg | 5% |
Magnesium, Mg 33mg | 8% |
Phosphorus, P 240mg | 19% |
Potassium, K 560mg | 17% |
Selenium, Se 12ug | 21% |
Sodium, Na 80mg | 6% |
Zinc, Zn 1.15mg | 10% |
Water | |
Water 250g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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