Chicken a la King is a classic, creamy, and comforting dish that is perfect for any occasion. This recipe features tender chicken breasts, mushrooms, and colorful bell peppers in a rich and velvety sauce, served over a bed of fluffy white rice. It's a delightful meal that brings both flavor and elegance to your dining table.
- For added flavor, use fresh chicken broth instead of the broth cube.
- If you prefer a richer sauce, use whole milk or even cream instead of 1% milk.
- Add a splash of white wine to the sauce for a sophisticated touch.
- Make sure to cook the flour and butter thoroughly to avoid a raw flour taste in the sauce.
- You can add other vegetables like peas or carrots for extra color and nutrition.
Chicken a la King is a versatile dish that can be customized to suit your preferences. Its creamy sauce and tender chicken make it an instant favorite for both family dinners and special occasions. Follow the tips provided to enhance the flavor and enjoy a delicious meal that everyone will love.
Nutrition Facts | |
---|---|
Serving Size | 290 grams |
Energy | |
Calories 520kcal | 26% |
Protein | |
Protein 33g | 21% |
Carbohydrates | |
Carbohydrates 33g | 10% |
Fiber 1.45g | 4% |
Sugar 2.83g | 3% |
Fat | |
Fat 27g | 32% |
Saturated 14g | 46% |
Cholesterol 150mg | - |
Vitamins | |
Vitamin A 260ug | 29% |
Choline 110mg | 21% |
Vitamin B1 0.33mg | 28% |
Vitamin B2 0.33mg | 25% |
Vitamin B3 13mg | 83% |
Vitamin B6 1.10mg | 65% |
Vitamin B9 80ug | 20% |
Vitamin B12 0.44ug | 18% |
Vitamin C 27mg | 30% |
Vitamin E 0.94mg | 6% |
Vitamin K 4.18ug | 3% |
Minerals | |
Calcium, Ca 70mg | 5% |
Copper, Cu 0.19mg | 22% |
Iron, Fe 1.79mg | 16% |
Magnesium, Mg 55mg | 13% |
Phosphorus, P 350mg | 28% |
Potassium, K 600mg | 18% |
Selenium, Se 36ug | 67% |
Sodium, Na 360mg | 24% |
Zinc, Zn 1.50mg | 14% |
Water | |
Water 190g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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