Creamy lemonade mousse is a delightful and refreshing dessert that combines the tangy flavor of lemons with the creamy texture of mousse. This easy-to-make treat is perfect for any occasion and will impress your friends and family with its light and airy consistency.
- For an extra citrusy kick, consider adding a little fresh lemon juice along with the zest.
- Chill the heavy whipping cream in the refrigerator before whipping to ensure it reaches the right consistency.
- Use a fine grater or microplane for the lemon zest to avoid any bitter pith.
- You can garnish the mousse with a bit of extra lemon zest or a thin lemon slice for an appealing presentation.
- To make the mousse extra fluffy, gently fold the whipped cream into the condensed milk mixture without overmixing.
Enjoy your creamy lemonade mousse chilled, and savor the perfect balance of sweetness and tanginess. This simple recipe is sure to become a favorite for its delightful flavor and ease of preparation.
Nutrition Facts | |
---|---|
Serving Size | 120 grams |
Energy | |
Calories 370kcal | 19% |
Protein | |
Protein 8g | 5% |
Carbohydrates | |
Carbohydrates 50g | 14% |
Fiber 0.00g | 0% |
Sugar 50g | 48% |
Fat | |
Fat 18g | 21% |
Saturated 11g | 38% |
Cholesterol 60mg | - |
Vitamins | |
Vitamin A 180ug | 20% |
Choline 80mg | 15% |
Vitamin B1 0.08mg | 7% |
Vitamin B2 0.41mg | 32% |
Vitamin B3 0.20mg | 1% |
Vitamin B6 0.05mg | 3% |
Vitamin B9 11ug | 3% |
Vitamin B12 0.43ug | 18% |
Vitamin C 2.42mg | 3% |
Vitamin E 0.40mg | 3% |
Vitamin K 1.44ug | 1% |
Minerals | |
Calcium, Ca 260mg | 20% |
Copper, Cu 0.02mg | 2% |
Iron, Fe 0.19mg | 2% |
Magnesium, Mg 24mg | 6% |
Phosphorus, P 230mg | 19% |
Potassium, K 350mg | 10% |
Selenium, Se 14ug | 25% |
Sodium, Na 120mg | 8% |
Zinc, Zn 0.88mg | 8% |
Water | |
Water 40g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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