Shredded chicken chili is a hearty and flavorful dish that combines tender, shredded chicken with a robust blend of spices, creamy cheese, and rich tomato flavors. This versatile recipe is perfect for a cozy family dinner, meal prepping, or serving at a gathering. It's easy to make and packed with protein, making it a satisfying option for any occasion.
- For a quicker option, use a rotisserie chicken instead of cooking the chicken breasts from scratch. Simply shred the precooked chicken and add it to the pot.
- To add more vegetables to the dish, consider mixing in diced bell peppers, corn, or beans.
- Adjust the level of heat to your preference by adding more or less chili powder, or incorporating a dash of hot sauce or chopped jalapeños.
- If you prefer a thicker chili, let it simmer uncovered for an additional 10-15 minutes to reduce the liquid.
- For a creamier texture, stir in an extra ounce or two of cream cheese before serving.
- Leftover chili can be stored in an airtight container in the refrigerator for up to 4 days or frozen for up to 3 months.
Your shredded chicken chili is now ready to be enjoyed! This dish is best served hot and can be garnished with your favorite toppings, such as shredded cheese, sour cream, chopped fresh cilantro, or diced avocado. Pair it with tortilla chips, cornbread, or a side of rice for a complete and comforting meal. Enjoy the rich, savory flavors with every bite!
Nutrition Facts | |
---|---|
Serving Size | 300 grams |
Energy | |
Calories 230kcal | 12% |
Protein | |
Protein 27g | 18% |
Carbohydrates | |
Carbohydrates 12g | 3% |
Fiber 2.73g | 7% |
Sugar 6g | 6% |
Fat | |
Fat 9g | 11% |
Saturated 4.00g | 13% |
Cholesterol 90mg | - |
Vitamins | |
Vitamin A 110ug | 12% |
Choline 100mg | 18% |
Vitamin B1 0.36mg | 30% |
Vitamin B2 0.30mg | 23% |
Vitamin B3 11mg | 68% |
Vitamin B6 0.96mg | 56% |
Vitamin B9 27ug | 7% |
Vitamin B12 0.46ug | 19% |
Vitamin C 11mg | 12% |
Vitamin E 2.20mg | 15% |
Vitamin K 5ug | 4% |
Minerals | |
Calcium, Ca 90mg | 7% |
Copper, Cu 0.21mg | 23% |
Iron, Fe 2.99mg | 27% |
Magnesium, Mg 55mg | 13% |
Phosphorus, P 300mg | 24% |
Potassium, K 820mg | 24% |
Selenium, Se 24ug | 44% |
Sodium, Na 480mg | 32% |
Zinc, Zn 1.26mg | 11% |
Water | |
Water 250g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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