Gingerbread is a timeless family favorite, perfect for the holidays or any occasion that calls for a touch of warmth and sweetness. This recipe combines brown sugar, maple syrup, and a blend of flours to create a soft and delicious treat, with the added zing of ginger for that classic gingerbread flavor.
- Ensure that all ingredients are at room temperature before you begin to ensure the batter mixes smoothly.
- Sift the flours and baking soda together to avoid lumps and to help the gingerbread rise evenly.
- For a more intense ginger flavor, consider adding a bit more ground ginger or incorporate fresh grated ginger.
- Don't overmix the batter once you've combined wet and dry ingredients; mix just until incorporated to keep the gingerbread tender.
- To test for doneness, insert a toothpick or a skewer into the center of the bread; it should come out clean or with a few moist crumbs attached.
This family gingerbread recipe is a cozy and delicious way to bring loved ones together. Whether enjoyed with a cup of tea or as part of a festive spread, the warm spices and rich sweetness are sure to delight. Follow these tips to perfect your gingerbread, and savor the joyful moments it brings to your home.
Nutrition Facts | |
---|---|
Serving Size | 230 grams |
Energy | |
Calories 390kcal | 19% |
Protein | |
Protein 10g | 6% |
Carbohydrates | |
Carbohydrates 80g | 24% |
Fiber 1.80g | 5% |
Sugar 40g | 40% |
Fat | |
Fat 2.30g | 3% |
Saturated 0.66g | 2% |
Cholesterol 36mg | - |
Vitamins | |
Vitamin A 44ug | 5% |
Choline 44mg | 8% |
Vitamin B1 0.20mg | 17% |
Vitamin B2 0.11mg | 8% |
Vitamin B3 1.07mg | 7% |
Vitamin B6 0.08mg | 5% |
Vitamin B9 20ug | 5% |
Vitamin B12 0.39ug | 16% |
Vitamin C 0.01mg | 0% |
Vitamin E 0.12mg | 1% |
Vitamin K 0.25ug | 0% |
Minerals | |
Calcium, Ca 110mg | 9% |
Copper, Cu 0.14mg | 16% |
Iron, Fe 1.24mg | 11% |
Magnesium, Mg 33mg | 8% |
Phosphorus, P 150mg | 12% |
Potassium, K 240mg | 7% |
Selenium, Se 16ug | 29% |
Sodium, Na 270mg | 18% |
Zinc, Zn 1.01mg | 9% |
Water | |
Water 60g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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