Fettuccine with tomatoes, bacon, and creamy parmesan sauce is a delightful dish that combines the rich flavors of salty prosciutto, savory bacon, and creamy parmesan, perfectly balanced by the freshness of tomatoes and parsley. This recipe is perfect for a comforting dinner that's sure to impress family and friends.
- To prevent the pasta from sticking together, make sure to stir it occasionally while it cooks.
- Use freshly grated parmesan cheese for the best flavor and to ensure it melts smoothly into the sauce.
- If you prefer a spicier dish, add a pinch of red pepper flakes while cooking the garlic for a little heat.
- Reserve some pasta water before draining the fettuccine. You can use it to thin the sauce if it becomes too thick.
- For added flavor, try sautéing the prosciutto and bacon until crispy before combining them with the other ingredients.
This Fettuccine with tomatoes, bacon, and creamy parmesan sauce makes for a luxurious and satisfying meal. The combination of textures and flavors creates a real treat for the taste buds. Enjoy your culinary creation with a side of garlic bread and a fresh green salad for a complete meal.
Nutrition Facts | |
---|---|
Serving Size | 220 grams |
Energy | |
Calories 270kcal | 14% |
Protein | |
Protein 11g | 8% |
Carbohydrates | |
Carbohydrates 30g | 8% |
Fiber 4.96g | 13% |
Sugar 3.63g | 4% |
Fat | |
Fat 20g | 24% |
Saturated 8g | 27% |
Cholesterol 36mg | - |
Vitamins | |
Vitamin A 140ug | 16% |
Choline 24mg | 4% |
Vitamin B1 0.72mg | 60% |
Vitamin B2 0.22mg | 17% |
Vitamin B3 3.97mg | 25% |
Vitamin B6 0.26mg | 15% |
Vitamin B9 33ug | 8% |
Vitamin B12 0.23ug | 10% |
Vitamin C 18mg | 21% |
Vitamin E 1.03mg | 7% |
Vitamin K 90ug | 71% |
Minerals | |
Calcium, Ca 140mg | 11% |
Copper, Cu 0.25mg | 27% |
Iron, Fe 2.31mg | 21% |
Magnesium, Mg 60mg | 14% |
Phosphorus, P 210mg | 17% |
Potassium, K 360mg | 11% |
Selenium, Se 36ug | 65% |
Sodium, Na 400mg | 27% |
Zinc, Zn 1.85mg | 17% |
Water | |
Water 160g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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